Live From Under The ‘Over

There is no such thing as ‘traditional’ or ‘authentic’ sangria. Sangria is a party drink designed to get your guests drunk really cheaply.

— Damian Corrigan, About.com Guide

Well, what Damian lacks in tact he makes up for by being right. Isn’t truth the best defense? Yes, I think so.

I found this quote when I Googled “how to make traditional sangria” because all of the sudden I have noticed that sangria has become cool. Except, the sangria they are serving in bars and restaurants these days cost $15 a glass and doesn’t taste right. It has become something hipster and these children are tinkering around.

What happened? No one knows how to make sangria right anymore!

In the folds and recesses of my mind, I remember someone’s mom or abuela telling me “Oh, Sangria is easy, just buy the cheapest sweet red wine you can find, pour it in a pitcher then cut up a bunch of fruit and drop it in there and let it sit for a couple days.”

That’s it. That’s how I recall it being told and that’s how I recall sangria should be made. Sweet, fruity, and inexpensive. It takes a few days to make it right. Land of MaƱana. A little slow and easy on a hot summer day.

These days bars make “sangria” on the spot, mixing some red wine, some other hard liquor (brandy, vodka, rum or in the case of a restaurant in San Francisco, I swear it’s everclear) and tossing in a couple orange slices.

It doesn’t taste right. It wasn’t given time to do what good sangria should do.

I remember as a child, my mom confiding in me that the best sangria she’d ever had was at La Tertulia** in Santa Fe. I remember dining with the folks and all the adults at the table seemed to love the stuff, like kids and Kool-Ade.

Later as an adult I got to give a pitcher of La Tertulia’s nectar a sip for myself, and by god mom was absolutely right. Ab-so-loot-lee. Mom knows her sangria.

So all this sangria angst was dusted up because over the weekend while at my local Trader Joe’s, I picked up a bottle of Maria Ole Sangria that had been touted so highly in the sales circular.

I put that bad boy in the ‘fridge to get nice and cold and last night on a really mellow evening, I cracked it open and poured some out.

It was pretty terrible. Really terrible. I finished the glass and decided to give it a chance. Sometimes crappy wine needs a second glass. That’s my theory anyway. Second glass didn’t do much to improve this swill.

Very disappointing.

And the worst of it? Today I am slightly hungover. Not in a big way but in that “shoot, I drank some crappy wine last night” and now I’m mad. Good old fashioned aged sangria is usually mellowed out enough that it doesn’t hurt the head.

This new era of not really sangria not only hurts my head, it hurts my heart.

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**Sadly, La Tertulia is no more. I shall always remember their indian tacos and their sopaipillas and yes, their delicious sangria. *sigh* Pour one out for a NM institution…..











Image found here.




My Shame

Don’t look at me! Don’t! I’m so ashamed.

: deep breath :

Ok, here’s the thing. I didn’t MEAN to purchase tweenie teeny bopper music. I really didn’t. I swear it!

It all started out innocently enough. I was in my car. It was a bright sunny day. I had the windows rolled down and I was feeling all of my wild oats.

I was at work and driving across town midday to the other building and going to see one of my favorite coworkers and life seemed pretty darn good.

The car radio was tuned to the local popular station and I caught this sort of fun little summertime kind of song with a break in the middle for some Flo Rida.

Now, I love me some Flo Rida. Not ashamed about that.

The song was something about some boy singing about the girl being a “troublemaker” and I thought the Flo Rida break gave it some gravitas.

I found my rear quarters grooving to the beat and a hand tapping the ol’ steering wheel. I smiled a little about all the times some cute boy in my life has called me a troublemaker. The spring-into-summer sun and nice memories worked for me.

Later that day I went home and went to YouTube and watched the super cutie cute Brit boy doing his little thang lip synching to the song. I watched another of his videos and was charmed then went straight to iTunes and bought his whole album.

I fired the thing up and started listening to all fourteen tracks.

Oy vey. That’s when I realized my mistake.

The two songs I’d heard are the best of the album. All the rest are overproduced crap. Bouncy tasteless boy band crappitty crap.

And I bought the whoooole album. Damn.

When I realized I’d simply bought the one boy version of One Direction I was quite embarrassed. Very embarrassed. Shocked, sad, grief, and then I laughed. A lot.

Then I turned on Stevie Ray Vaughan to cleanse my ear canals. That helped me get right.

As my blues friend used to say at the end of the night, “Did you get healed?”

Thanks to a beat up old Fender and the talents of a good Texas boy, I sure did.

Too bad about the electronic copy of the bad stuff. I can’t fling electronic bits out the car window while doing 85 mph on I-25 north out of Las Cruces. You know the place, right near the first rest stop? It’s where I once flung a good portion of an ex-boyfriend’s cassette tape based music collection, just out of spite.

It’s a real fine resting place. I would fly to my fair New Mexico just to get it done.

Ah well. Technology. Whatareyagonnado?








Image found here.



Nothing To See Here

And so as I was perusing my Facebook timeline this morning, idly reading posts while breakfast was consumed, I came across a post from Chile Monster, a good group of folks that I follow.

Contained in their post was a link to an article about a woman who had moved to New Mexico and her first experience dining at Albuquerque restaurant Little Anita’s. She details how over time she learned to love green chile, and now living in Colorado, she found another location of Little Anita’s where she could get her fix.

In the comment section of that article was the following quote:

I have the greatest disdain for it. Green “chili” is disgusting gruel. Chile verde is supposed to be made from tomatillos.

— Diego Raya


When I read that, I actually jumped a little as though I’d been touched by a live electrical current.

Then I said aloud to my phone in the quiet dark of my living room, “Whaaat the f*****k?”

It was at this point that I laughed. This had to be a joke. The Good Man wearies of me raging against tomatillos. In California, green salsa and green enchilada sauce are made solely with tomatillos and thus I avoid them at all costs. Occasionally there are some jalapenos thrown in. All heat and no flavor.

That is, as the internets would say, weak sauce.

Why anyone would prefer tomatillos over green chile is a mystery to me. There is actually room in the world for them both. I believe true chile verde has both, but I won’t quibble with the adamant commenter.

In the aftermath of reading the quote, I went through many of the stages of grief. I was disbelieving. I was angry. I was sad. Then I accepted that one Mr. Diego Raya is entitled to his opinion. And also his utter lack of taste buds.

Then I realized, let Mr. Raya have his silly green tomatoes. Piles and piles of ’em. Let him have the entire watery crop.

Eat, Mr. Raya, eat! Enjoy every last one.

Just leaves that much more green chile for me and my people.

Move along Mr. Raya. Nothing to see here.





O Fair New Mexico, we love, we love you so…




Image Copyright 2008, Karen Fayeth.




In Memorium for One Of The Greats

Over the weekend came the very sad news about the passing of Hollywood legend, Ray Harryhausen.

The Good Man was a lifetime Harryhausen fan and introduced me to the magic that Ray made only recently. How badly I had been missing out.

At 92, Ray lived a good long life and he leaves behind a legacy of work. His stop motion animation paved the way for so much of what you see now in this CGI-heavy film world.

Mr. Harryhausen will be missed, along with his best friend, Ray Bradbury. Tough to lose both Rays within the course of a single year.

To remember Mr. Harryhausen, I am reposting something I wrote back in 2010 when I first learned to appreciate Harryhausen movies. You can tell from all the exclamation points how totally into his movies and the animation I was (and am).

For you, Ray.


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This old dog learned a new trick
Originally published February 5, 2010

At Christmas, my husband received a great gift from his step-mom. He unwrapped it and exclaimed, “A Ray Harryhausen collection! Honey, look, we got a Ray Harryhausen collection! Wow, thank you!”

And I was like, “who?” My sweetest is an educated film guy, so I figured it was some obscure director of strange and dark independent films. So I said, “hey, great!” with a shrug.

Who knew I was TOTALLY missing out?

In my ongoing film education (The Good Man is keeping a list. I’m working through it….) he popped “The Seventh Voyage of Sinbad” in the ol’ DVD player while I was eating lunch one weekend afternoon.

I was immediately hooked in. Yeah baby! I figured out just who Ray Harryhausen really is. A master of creating amazing creatures in stop motion animation.

The stumbling roaring Cyclops from the late 1950’s is every bit as creepy today. In fact, in a lot of ways, I actually like that better that today’s overly CGI’d movies.

At the end of the “Seventh Voyage of Sinbad” DVD, there were some special features. One was clips from when Harryhausen got an Oscar (presented by his best friend, Ray Bradbury. What a pair they must make!) and at the conclusion of Harryhausen’s acceptance speech, Tom Hanks comes onto the stage to bring on the next award.

He makes the segue by saying, “I know for some people it is Gone with the Wind or Casablanca, but for me, it’s all about Jason and the Argonauts

I looked at The Good Man and said, “Well we have to watch that next, then.”

And so we did. We watched as Jason and his merry band of Argonauts fight a huge bronze statue of Talos that had come to life and, oh man this part was cool, a whole army of sword wielding skeletons! Skeletons! I *love* skeletons! They clacked and grimaced and fought. Aw damn, how very cool!

Then we watched “The Golden Voyage of Sinbad” and I remembered that I saw this movie when I was a kid, most likely on TV. I watched it with my big brother back in the day. I remembered the blue Shiva with swords in all the arms. (and let’s talk about the very naturally endowed Caroline Munro. Rowr! It’s so rare these days to see an un-surgically enhanced actress.)

And finally, we had to get to THE must see film in the collection because, well, it’s set in San Francisco. The next in the series of my SF film education.

The movie was “It Came from Beneath The Sea.” Yeah baby!

What the movie lacked in dialogue and story (and it lacked A LOT), it more than made up for in great animation.

Oh, that angry squid snapping the top off the Ferry Building and wrapping tentacles around the Golden Gate! Whoa! And that far-reaching tentacle slapping down Market Street, squishing unsuspecting citizens!

Good stuff!

So I’m now up to speed on Harryhausen. I have also watched the Dirty Harry movies. Then we did the Hitchcocks set in SF (hello Vertigo!).

I’m excited to see what’s next in my ongoing film edjumacation! I have so much to learn.






Image is a still from “It Came From Beneath The Sea”.




Oh. That’s New.

*blink* Ow!

*shrug* oooouch!

*wiggle little toe* aiiyyeeeeeee!

Ah yes, folks, the unmistakable sounds of a post-move body.

Everything hurts. My arms and legs are bruised all to heck and my knee is making a crunching sound it didn’t used to make.

In my younger days, I would bounce back from this sort of event within a day or two and go on about my day. Today I have to remind myself to get up from my desk at least once an hour or I will surely become locked up like the Tinman.

When the alarm clock went off this morning I muttered “should have taken today off” but alas, I didn’t.

For a work day, I have to say this morning was pretty nice. Instead of my usual 45 minutes to an hour commute across busy roads and over a bridge, today my commute was just 13 minutes (I timed it) on surface streets.

That right there makes a few days (weeks?) of sore muscles all worth it.

So far we are loving our new pad. A lot. On Sunday we took a short walk in the neighborhood and managed to meet the neighborhood kook. She’s a friendly kook, but a kook nonetheless.

I happen to think knowing the local kook is an important part of settling in to any neighborhood.

So for now we are still living out of boxes, but we’ve even put a pretty good dent in that work. All in, I’d have to say the whole move went really well.

It was, dare I say…a smooth move? (*snicker, snort, guffaw*)

Onward to this sunny Spring Monday. May you all have a song in your heart and a bounce in your step.







Image found here.