When Hugging a Coworker is Totally Appropriate

As a manager of employees in the State of California, I am required, by law, to attend and complete some very lengthy and detailed courses designed to keep the workplace “appropriate.”

The courses are always very alarming because they teach to the worst possible examples, things that make you think “do people really do that?”

But it’s good. Having a safe, conflict free work environment is essential. Everyone has a right to feel comfy at the place where they spend the majority of time during their weekdays.

As a new hire, I recently completed the mandatory training for my new company.

It’s made me all very aware, very sensitive to potential “situations.”

That said, I almost walked right through all my training to drop a big hug on a coworker.

That coworker is the nice man working the grill at the company cafeteria.

Today’s special is fish and chips, one of my fave meals.

I figured they’d pull a pre-battered fish plank out of the freezer, dunk it in the fryer, and serve it up.

Fair enough, I’d still eat it.

But no.

After placing my order, the gentleman at the grill pulled two fresh fish filets out of the refrigerator. They were real fish filets, not some amalgam of fish parts.

Then he hand dipped them in batter and laid them gently in the fryer.

He then he served them golden brown over fresh-from-the-fryer, made just for me French fries he’s hand seasoned by tossing them in a big bowl.

When he handed me the plate, he smiled and said, “enjoy.”

Really, I almost wrapped him in a big bear hug.

He deserved it, California laws be damned!

Ain’t No Poetry Like Bad Poetry

So I hit up the idea generator today.

And it suggested I write a limerick.

A limerick?

Really?

*sigh*

Couldn’t I just take a stab at Haiku?

In fact, here’s a Haiku I wrote during a painful interleague game between the San Francisco Giants and the Oakland A’s earlier this season:

Jack Cust at the plate
Hits ball three for three today
SF fans Cust too

See? I can do Haiku! Can’t I just try another like that?

No, the prompt said limerick.

I remember in grade school we had to write limericks for an English assignment. I didn’t like it then either.

Not even writing the naughty limericks.

Whatever.

Ok.

Fine.

Here’s my attempt:

There once was a girl from the ‘Burque
People found her to be quite quirky
     To California she fled
     No green chile she did dread
Homemade chile rellenos keep her quite perky

Or how about:

There once was a singer named Buck
His songs make a nice rattle in my truck
     From Bakersfield he hailed
     “Tiger By The Tail” he wailed
That acoustic guitar he sure could pluck

(Betcha thought I was gonna get naughty on that one, huh? It was very difficult to restrain myself.)

All right, I’m on a roll now

From a bag of pinto beans I did remove
A handful of rocks and a piece of dry bean root
     Soak ’em I did
     Rinsed, boiled and added a lid
Because if not cooked right, dem beans will make you toot

Ok, ok….I’m done.

Somebody stop me before I try to rhyme Nantucket.

That’s a Travesty!

What’s a travesty?

This, this is a travesty!

I know a lot of people really like Coffee-Mate. A lot of people use Coffee-Mate. It’s very popular.

A dear friend’s husband is a self confessed Coffee-Mate hazelnut flavor addict. He stockpiles it in his fridge.

Weirdo.

Look, I’m here to tell you, this isn’t a food product. I don’t know what it is, but it is definitely NOT a food product.

The label says “contains milk ingredients”.

Uh. “Milk ingredients?”

What in the seventeen kinds of sam hell are “milk ingredients?” That doesn’t say “contains milk” or “contains cream” or “contains anything you’d recognize.” No!

Milk ingredients. And oil. And a bunch of other things you can’t pronounce.

There is a big box of these pods of crap-food in our break room.

It’s the only option for lightening a terrible cup of coffee in the late afternoon when you are desperate for a cuppa and the coffee bar downstairs is closed.

Look, I’m inherently suspicious of any sort of dairy product, even a pseudo-dairy product, that doesn’t spoil when you leave it out on the counter for weeks at a time.

Except for real butter…and even real butter has its time limits.

What is the half-life on a pod of Coffee-Mate? A billion years?

I personally enjoy a good splash of half and half in a cup of joe.

Or as I call it, half of the half, which makes The Good Man laugh.

So with no half of the half on hand, I used some of this Coffee-Mate “creamer.” Cuz I ain’t calling it creamer without them thar sarcastic quotes.

It’s gross. It’s oily. It’s chemical-y.

Just. Ew.

So then I poured out the coffee and tried this, also available in the break room:

While sipping at this sort of tangy beverage from a package that does not include an ingredients list, I did a Google search. I didn’t net any ingredients, but I found this image which shows the main box that the packets come in. The box says “contains no apple…” and the rest is blocked by the packet in front of the box.

I assume it says “contains no apple juice.”

Which means…

This is ALSO not food. This is more chemical crap.

Gah!

I’m not any sort of Birkenstock wearing, tree hugging, raw food eating girl. I like as much red dye number whatever as the next guy.

But even I have my limits.

________________________________

***Note to my readers: I actually wrote this yesterday afternoon. Upon a solid reread today, I was struck by just how much I’ve been whining lately about the no-cost beverage choices at my new place of employ. I’m still new, and while I do have some work to do, I am also sitting around a lot.

Leaving me to my own devices is never a good idea.

As I become busier with my job, I suspect the beverage posts will die down.

Hopefully.

Can’t I Just Have Something Nice!?!

That title must be said in an Edith Bunker sort of voice.

Come with me to the Wayback Machine…

I remember back in the day, grade school era in Albuquerque, when I used to spend time over at my best friend Kathy’s house. It was small, white with pink trim, located over by Montgomery park, across from the public swimming pool.

That little house had this front room, right as you came in the door, that featured these really nice blue velour couches. Very cushiony.

However, those pretty couches were covered with thick plastic wrap. Her mother explained that was “to protect” the couches.

In Albuquerque on a hot summer day, those dang couches were miserable.

There were also plastic runners on the floor. This was “to protect” the carpet.

I once stepped outside the line, as is my way, and got my ear chewed off by Kathy’s mom.

That tiny Hispanic lady also drove a metallic blue Oldsmobile. Kathy and I used to take gymnastics lessons at the YMCA. Kathy’s mom would take that Olds to the car wash every single week during the hour we had our lessons.

She wouldn’t pay to have it dried, just washed, so she’d roll up with water droplets hanging off the sides. (You can get away with that in the 7% humidity of New Mexico.)

Why am I telling you this?

I got to thinking about Kathy’s mom today as I was looking at my brand spanking new iPhone 4.

It’s a beauty of a new phone. A bit heaver than the last model. The screen is amazingly clear. The black and chrome styling. Haaawt!

So here I am with this beautiful phone that isn’t cheap. It’s something really, really nice. And what did I do? I put an ugly plastic case around this marvel of industrial engineering.

You know, “to protect” it.

I tried to find the coolest case I could, but really, there’s not much out there that enhances the beauty and design of the iPhone.

I’m just “keeping it for nice.”

I know you know what I mean.

Continuing on a Theme…

Perhaps fitting given my post from over the weekend, I read an article today in CNN with the title: “Homesickness isn’t really about ‘home’

Oh really?

The article is aimed at parents of new college students and tries to help worried folks get through it. For example, the article recommends that at the first sign of acute homesickness, parents might refrain from swooping and taking the kids back home.

I think that makes sense. The transition from home to college is a big one, and kids have to find their own way.

But because I’m me, and I’m here to talk about me, let’s see how this might or might not apply to my situation.

I recently had a profound bout of homesickness for New Mexico. (Refresh your memory here)

From the article: …”homesickness is defined as ‘distress and functional impairment caused by an actual or anticipated separation from home and attachment objects such as parents.'”

Um. I moved to the Bay Area thirteen years ago. This isn’t about a new or anticipated separation.

I left my folk’s home for college about twenty two years ago, so that’s not it either.

And to be honest, I’m not sure I can rightly call New Mexico home anymore. It’s where I was raised. It’s where I’m from. It’s who I am. But I have to say that where I live now is probably best defined as home.

“…it stems from our instinctive need for love, protection and security — feelings and qualities usually associated with home.”

Yeah. But here’s the weird thing, I have a happy home. I have an amazing husband and with him I feel loved and safe every day. I have up days and down days, but taken on the average, I’m pretty content with my life. So what’s up with that?

I also know that if I didn’t live in the Bay Area, I’d suffer a profound bout of homesickness for my Bay Area home. I’d miss the amazing art and culture and the family I have made here.

“‘Yet despite the way it’s coined, homesickness isn’t necessarily about home. And neither is it exactly an illness, experts said.'”

It’s not? Then how come I *long* to sit in the kitchen of my best friend’s home, deveining green chiles, cussing and discussing and laughing with her kids? I get a pain in the center of my chest so bad it’s sometimes hard to breathe.

If that’s not a sickness, I don’t know what is.

I’m a woman torn between my two homes. I am a New Mexican. I am part of the Bay Area. I’m both. Maybe I’m neither.

I’m still caught somewhere halfway in between. (Where would that be? Barstow? Cuz ain’t no way I’m calling Barstow home, let me tell you THAT right now.)

I guess I’m what one might call blessed. Blessed to know two distinct geographic regions of the country where I have family and love and kinship and all the things that make life worth living.

So I’m still going to call it homesickness, no disrespect to the authors of the study.

Then I’m going to recycle my not very sophisticated image because it’s the best visual representation I can manage to convey how I feel.