Category: homesick

¡Comida! There is Indian and then there is Indian

Part III in a series.

So of course, one of the things I miss the most about my fair New Mexico is the food. It is unlike anything else in the world and as a native, the green chile flows in my veins.

Too much California time and I start to get a little pale, weak and shaky. I survive by cooking my own New Mexican food and that ties me over pretty darn well. But it’s not the same as being home.

From my first footstep on hallowed and dusty New Mexico ground and I was ready for some good eats.

I would have to wait for a good greasy restaurant meal, however. First stop on our tour was to go to see my best friend’s little sister who is a very dear friend in her own right.

Her three kids are growing too fast and I really couldn’t believe how time has flown. I guess that is how we mark time as adults, by how fast the kids grow?

After hugs and “it’s been too long!” we all loaded up in a Suburban and headed over to the nearby little league fields to watch her oldest son, who is ten, play a little baseball.

It’s pretty well documented how much I love baseball, so I had a great time watching the kids try to learn how to put it all together. I haven’t laughed that hard in a long time.

My friend’s husband was the umpire for the game, so of course Blue got a hearty ration of crap from us in the stands. “Use the good eye, Blue!” And I boo’d him when he called his own son out on strike three looking. That ain’t right to ring up your kid! LOL!

Thankfully he has a good sense of humor and is a very kind man. Also, he can dish out it just as well as he can take it.

Later that evening we ate together and had a wonderful home cooked meal. There was a nice bowl of chopped green chile to add to our good eats and I knew every little thing was going to be all right. Well, that and the four adults knocked back a few glasses of Mimbres Red and got a real good cuss and discuss going.

It was a good place to be, a very good place. This was one of those rare times and places in the world where I was able to simply be nothing other than my true self. No hiding my words, no trying to show off, no being circumspect. Simply 100% me because I know these people are family, and for well over twenty-five years they have accepted me just as I am. It gives me peace.

The next day we got it all together and got back into the ‘burb. We continued our journey by heading north to Santa Fe. Once we got settled into our hotel, my best friend remembered a restaurant that her husband recommended was located nearby, so we loaded up.

The place is called PC’s Restaurant Lounge and their menu included something called an Indian Taco. We used to call them Navajo Tacos, and they really are something special.

For the uninitiated, a Navajo Taco is a piece of Indian Fry Bread that is loaded with all the ingredients of a taco then covered in green chile and melted cheese.

Heaven on a plate.

These are not as common on the menus of Southern New Mexico and I haven’t had one in a long time. I hopped right on ordering this and giggled with anticipation.

I’ll save the suspense, it was galldang delicious. (Lactose intolerance be damned!)




Terrible photo of a terrific meal.

A beautiful combination of Mexican food and Native American food, right on my plate, into my tummy, into my veins, sustenance for my very soul.

This should be the State Dish of New Mexico because it perfectly describes our blending of cultures and the New Mexican’s love of a good meal.

Of course, I was a useless lump of lard for the rest of the day after this meal. My salad-and-a-little-exercise body was quite confused but mostly pleased. A nice lunch like that makes a siesta real easy and full of nice dreams.

The next day we managed to pull ourselves up and out the door and we explored the Plaza in Santa Fe. We shopped and strolled and touristed. Because why not?

I really enjoyed absorbing everything, recharging the batteries, and remembering when these feet last strolled the same sidewalks. So familiar. So different.

When it was time for lunch my friend suggested we go to an Indian place to eat.

“India Indian?” I asked, because one can never be too sure in New Mexico. She laughed, but she was very serious. She wanted to take me to an Indian (i.e. Central Asian) restaurant in the middle of Santa Fe.

What?

No. Wait. What?

Yes. We went to a little place named India Palace and had their lunch buffet.

Ooooh damn. That was some of the best Indian food I’ve ever had. I live in the Bay Area and there are a lot (and by a lot, I mean A LOT) of good Indian food places here. And you know what? India Palace in Santa Fe, New Mexico beat them all.

I know, right? You may be saying, “C’mon, really?” Yes. Really. Sadly I was too busy shoving Saag and Paneer Masala down my gullet to stop and take a snapshot of such gorgeously delicious food.

Good eats are good eats and I sure had ’em in New Mexico. Damn, I ate well. There were a few of things I had wanted to get to while I was there and I missed out. Like good old fashioned Sangria (a restaurant in Santa Fe that sadly isn’t there anymore called La Tertulia served the best I ever had) and carne adovada, and sopaipillas.

Oh well. I guess that gives me more to look forward on the next visit? And incentivizes me to make that next visit happen very, very soon.

Side Note: I just looked at the Wikipedia page for sopaipillas.

In that entry, it says the following:

“A simple imitation of a sopaipilla can be made by frying a flour tortilla until it puffs up then cutting it into triangles and serving with honey.”

Um. No. No it can’t. No it absolutely cannot. A puffy tortilla and a sopaipilla are absolutely NOT THE SAME THING. I am highly offended it was even suggested. Mo’flicking Wikipedia full of lies and insanity.

Just. No.

Ok, let’s get back on track here. While your mind reels over that sopaipilla madness, rest your eyes on this photo of my older goddaughter’s green chile chicken enchiladas, a perennial favorite of mine. Yum!




Yes, apparently while in New Mexico, I am a hipster freak photographing my food.




Coming up next: Part IV, The More Things Change





Images Copyright © 2014 Karen Fayeth, and subject to the Creative Commons license in the right column of this page. Taken with an iPhone5 and the Camera+ app.




Somewhere In Between

Part II in a series.


Today I continue my New Mexico storytelling with Part II. I guess my short trip to New Mexico last week takes more than one post to discuss.

At four days, it was a quick trip, too quick if you ask me, and even though time elapsed fast, there was an indelible impression left upon me. New Mexico kind of does that to a person, right?

The last time I had been north of Las Cruces was in 2009, so it wasn’t that long ago, but certainly long enough ago to change my worldview.

Back then I was newly married (yay!), had endured one of the worst years of my professional life (boo!). I found myself without a job, without any leads, and a little dislocated as I learned how to be both unemployed and married. Both being something I had never before experienced.

I returned to the homeland last week on a warm Spring Saturday with almost six years of marriage tucked under my belt and a really good job that I love very much. Time really does heal wounds.

To be honest, sometimes I still feel very dislocated. Caught somewhere in between. I am a New Mexican, through and through, but it has now been almost seventeen years that I have lived in California. My god. Seventeen. Where the hell did all those years go?

So I am not really a New Mexican anymore, but I’m seriously not a Californian either. What, exactly, am I? I don’t know and that’s the problem.






(Apparently this is a long running theme for me, here’s something from the archives.)


My best friend and goddaughters were on their Spring Break and wanted to make a trip to Santa Fe. As near as I can recall, the last time I was in Santa Fe I was somewhere in my twenties. Well, that’s not entirely true. I went to the outskirts of Santa Fe in 2009 because my father is buried there, at the National Cemetery.

But that last time I had been on the Plaza? Yeeks. I was of drinking age, but not old enough to know better, certainly.

Let’s just say, it’s been a while.

Santa Fe was, well, Santa Fe. She has changed in many ways. She has not changed at all in other ways.

Of course, one of the first places I had to visit was the Loretto Chapel. I have always loved that place, from the time I was a small child to now.

I had wanted so much to get married there, I mean, I really wanted that, but logistics being what they are, it just couldn’t happen.

(I am more than thrilled with where and how we did get married in California, by the by.)

In my mind, my child’s mind, the Loretto chapel was teeny tiny and the stairs were at the very back wall of the chapel. I was pleasantly surprised to see the chapel is actually larger than I remembered, with several rows of pews behind the very famous staircase.

So of course I took an unremarkable photo of the remarkable treasure. A photo from the same vantage point where everyone snaps the shutter, from behind the worn velvet ropes. It’s a bit like the Golden Gate Bridge. It’s been done. To death. It’s hard to do it any differently than the thousands who came before.

But that’s ok. I took the photo for me. A memory. An image that I don’t have to expend a calorie trying to conjure up in my mind. I can ease my brain and rest my eyes and smile fondly to see this photo.




Copyright © 2014 Karen Fayeth

While in Santa Fe, we also went to the Cathedral Basilica of Saint Francis. Where Loretto is small, the Basilica is gigantic. Overwhelming in its proportions.

I took a lot of photos and absorbed all of my surroundings.




A bird at the base of a statue of Saint Francis and the Basilica’s rose window in the background.

Copyright © 2014 Karen Fayeth


Of course, I have a lot of mixed feelings about being raised Catholic, but that is not something to discuss here. I do try to stay away from religion and politics on the blog, though I don’t always succeed.

That said, I have always loved the iconography of the Catholic church and being raised in the Hispanic culture means all of those images hold a lot of power for me. The images are not just religious but part of our culture and folk art. It has shown up in a lot of my own work.

I have been obsessed for a long time with the image of a flaming heart and also a heart with a crown over it. Of course this is the Sagrado Corazón, found on paintings and statues and sculptures.

Being in such a beautiful space and being in Santa Fe and seeing all of these reminders of my childhood made me need to sit down. Just sit and be quiet. And think. And absorb.

My two godkids had a lot of questions for me about the Catholic Church and what some of the images mean. The Stations of the Cross proved to be a place of fear for my younger godkid, and I tried to explain that it was telling a story, certainly a sad story, but that it had a happy ending.

Meanwhile my thoughts raged with questions like, “Who am I?” and “Why don’t I know?” and “Why have I had this lost feeling for such a long time?”

Questions as unanswerable as some of the challenges posed by my beautiful girls.

I love New Mexico and inside of me something is able to rest when I am there, but to be honest there is another part of me (that has been there all of my life) that cannot rest, and needs more than New Mexico can give.

The only place that I truly know is home is anywhere The Good Man happens to be. That, I think, was my best comfort while the thoughts and feelings swirled like an eastern New Mexico tornado through my brain.


Part III: ¡Comida! There is Indian and then there is Indian




Images Copyright © 2014 Karen Fayeth, and subject to the Creative Commons license in the right column of this page. The Loretto staircase was taken with an iPhone5 and the Camera+ app. The little bird was taken with a Canon G10 and some crawling around on the ground.




Whoa Fair New Mexico and Me

It’s been far too long since I was here on the ol’ blog. I started writing on Tuesday and found, well, I was going to need several pages to write what was on my mind. So here is part one of what I think will be a three or four part series.

Since this blog is called Oh Fair New Mexico and I have been a little neglectful of writing content about my home state, I am going to do it up right by talking A LOT about New Mexico over the next week or so.

Thanks for coming along for the ride!


Holy guacamole, here I find myself at Tuesday, rushing through the work day, trying to keep my head above water (literally, it’s a frog strangling rain out there) and doing my best to be a decent grown up and contributing member of society.

It’s been over a week since I sat down and had a good blog style cuss and discuss.

Well hell, let’s fix that.

Here we go!

Last week I had the great joy of being back in the motherland of New Mexico. It was a very fast whirlwind tour and it seemed like I had only one blink and it was over. One minute I was enjoying a Navajo taco and then whoop, suddenly I was back on a plane heading home.

Yeeks! I need more time. I need time to slow down a little too, if I can take this time to ask for favors.

The main point of my trip was to see my best friend in the entire world. We were last together a year ago and that is entirely too long to wait. We had some things to discuss and we did. We had some other things to discuss that we just didn’t get to, and that hurts my heart.

I also got to be with my two goddaughters who have decided to go ahead and grow up without my consent. I did not authorize this! To me they are still cute little biscuits and Nina Karen can make it all better simply with a hug.

Nah, now they are in that teen area and I am watching them grow and learn and push against the edges and evolve.

It’s both satisfying and heartbreaking to watch. I want to fix all the mean things and make the world easy for them, but goodness knows that is not what they need.

So I will just keep loving them and worrying about them and hoping they still want to know their Nina as the years go by.

The four day journey was a fun one. The lovely ladies of Las Cruces picked me up at the Albuquerque airport and we were off in a flash of a bright white Suburban with Nina Karen wheezing from the asthma. My allergies remember New Mexico. Oh how they remember.

May I just pause here for a moment to share my soul saddening moment from the Albuquerque airport?

It has been since 2009 that I flew into ABQ International, and they have certainly done a lot of work on the place. Fair enough, it needed the touch up and the changes look great.

I came off my plane and looked around and saw mostly familiar sites and knew I was home. As I made my way to baggage claim, I came out of the security area and there I saw a sight I had a hard time believing.

On a wood pedestal, like some kind of damn museum piece, was the beautiful hammered tin clock that used to hang high and proudly from the vaulted ceiling of the main terminal before it was a Sunport and was just a regular old airport.

That timepiece goes back to my childhood. I have stared up at that clock to measure time for as long as I have been alive. It’s been there even longer than I have been alive.

Once majestic, beautiful, useful. Something with meaning.

Now, it’s something like a museum relic.

This, this is the beautiful clock that makes my tummy tense when I see it because it *means* something:





And this is where it lives now (and I do it no justice with terrible photo quality):





I wasn’t sure how to handle the feelings this brought up. I was happy to finally be able to see this beautiful clock at such close range. I could admire the details. I was also saddened that this useful object not longer hangs proudly over the airport.

It’s an aged relic. Um. Like me?

Turns out that the idea of “something I once knew well is now something quite different” would become a theme for my trip.

It began with my precious hammered tin clock. It extended to my gorgeous god kids who aren’t kids anymore.

This was kind of a tough trip for the little girl from New Mexico.

Coming up: Part II, Somewhere In Between





Photos Copyright © 2014 Karen Fayeth and subject to the Creative Commons in the far right column of this page.





Gobble, Gobble

And here we find ourselves again on the eve of the Holiday of Big Eats. Of all the holidays each annual cycle brings, Thanksgiving and Halloween rank up there as my favorites. Mainly cuz of the snacking aspect so central to them both.

I do love a good day of eatin’.

So at this year’s Thanksgiving fest as I nosh and nom, I have many things to be thankful for.

I’ll start with gratitude for each and every reader of this blog. You may not be many in numbers, but you are huge in providing motivation. I love reading comments both here and on Facebook and each comment just spurs me on.

Thanks also for putting up with my most recent and quite maudlin post. I was in a pretty dark place that day. Writing the words out on the page always help me exorcise those demons. It is my greatest therapy.

I cried through just about every word of that post (a little awkward at work, so I had to stop and finish it up at home) but getting it all out really helped.

I’ve been a bit MIA since that post as I’ve been dealing with a lot of stuff. Work got really weird last week and of course I am already weird, so when weird is doubled down, it’s not really a good thing.

The good news is that I am off work this week. I have to admit I didn’t know how much I needed a vacation. Needed it so much. Yesterday I slept in to a reasonable hour, something like 7:30, and got up and started doing stuff around the house. Then I felt nauseous and had vertigo. So I did the only logical thing: I went back to bed. For the whole afternoon.

Turns out my body was saying “Lay it down sister, we need rest.” I have been running full throttle for a long while and when I let off the gas, I needed to actually rest. So as much as I hated to lose a whole day of vacation, it was totally worth it.

Today I’m full of the usual quantities of both piss and vinegar, so it’s game on. Look out world, I’m back! And grateful to feel good again.

So I’m thankful for my job, the ability to take paid vacation days, and for rest. All of these together make me a better Karen.

I might also mention here how thankful I am for The Good Man who puts up with my special brand of crazy including chronic rantings and frequent bad moods. He is the cream in my coffee, the salt in my stew, and he makes me a better person every day. Thanks for being you.

Also, looping back to my dark post from last week, I am thankful for the magic of veterinary medicine. The Feline is back up on her paws. She still has a chronic and quite terminal condition, but with some medication, some subcutaneous fluids and some love, she’s almost back to her usual zippy almost 15-year-old self. Who knows how long we have left, but we have her feeling ok today. And I am very grateful.

And finally on this by no means all-inclusive list, I am thankful for my best friend who, earlier this year came to my home bearing bags of green chile that she had stowed in her suitcase. Yesterday I discovered them in my freezer and realized that two of those bags were chopped chile, just perfect for making a green chile stew.

As the chiles and cumin and potatoes roiled and boiled, I was thankful that I am a New Mexican, grateful for the mouthwatering food, and thankful that my New Mexican by way of Texas best friend in the whole wide world cares enough to share her chile stash. That’s love.

Most of all on this sunny and warm California Wednesday, I’m just happy to be alive, to be loved, and to have my place here on my little blog where I can be weird or depressed or lame or just simply be me, and that’s ok.

Happy Day of Gobble Gobble to you all! May you have a wonderful holiday, wherever in this big ol’ world you may be.





Had to post this image, it’s tradition.




Photo and doodle Copyright 2010, Karen Fayeth, and subject to the Creative Commons license in the right column of this page. Photo taken with an iPhone 4 using the Hipstamatic app.




Live From Under The ‘Over

There is no such thing as ‘traditional’ or ‘authentic’ sangria. Sangria is a party drink designed to get your guests drunk really cheaply.

— Damian Corrigan, About.com Guide

Well, what Damian lacks in tact he makes up for by being right. Isn’t truth the best defense? Yes, I think so.

I found this quote when I Googled “how to make traditional sangria” because all of the sudden I have noticed that sangria has become cool. Except, the sangria they are serving in bars and restaurants these days cost $15 a glass and doesn’t taste right. It has become something hipster and these children are tinkering around.

What happened? No one knows how to make sangria right anymore!

In the folds and recesses of my mind, I remember someone’s mom or abuela telling me “Oh, Sangria is easy, just buy the cheapest sweet red wine you can find, pour it in a pitcher then cut up a bunch of fruit and drop it in there and let it sit for a couple days.”

That’s it. That’s how I recall it being told and that’s how I recall sangria should be made. Sweet, fruity, and inexpensive. It takes a few days to make it right. Land of Mañana. A little slow and easy on a hot summer day.

These days bars make “sangria” on the spot, mixing some red wine, some other hard liquor (brandy, vodka, rum or in the case of a restaurant in San Francisco, I swear it’s everclear) and tossing in a couple orange slices.

It doesn’t taste right. It wasn’t given time to do what good sangria should do.

I remember as a child, my mom confiding in me that the best sangria she’d ever had was at La Tertulia** in Santa Fe. I remember dining with the folks and all the adults at the table seemed to love the stuff, like kids and Kool-Ade.

Later as an adult I got to give a pitcher of La Tertulia’s nectar a sip for myself, and by god mom was absolutely right. Ab-so-loot-lee. Mom knows her sangria.

So all this sangria angst was dusted up because over the weekend while at my local Trader Joe’s, I picked up a bottle of Maria Ole Sangria that had been touted so highly in the sales circular.

I put that bad boy in the ‘fridge to get nice and cold and last night on a really mellow evening, I cracked it open and poured some out.

It was pretty terrible. Really terrible. I finished the glass and decided to give it a chance. Sometimes crappy wine needs a second glass. That’s my theory anyway. Second glass didn’t do much to improve this swill.

Very disappointing.

And the worst of it? Today I am slightly hungover. Not in a big way but in that “shoot, I drank some crappy wine last night” and now I’m mad. Good old fashioned aged sangria is usually mellowed out enough that it doesn’t hurt the head.

This new era of not really sangria not only hurts my head, it hurts my heart.

____________


**Sadly, La Tertulia is no more. I shall always remember their indian tacos and their sopaipillas and yes, their delicious sangria. *sigh* Pour one out for a NM institution…..











Image found here.