Let’s Have Some Group Therapy

Ok. I’m going to be strong here. : deep breath :

They say that talking through your feelings after a tragedy helps lessen the pain. I’ve kept this pent up inside for almost a week. I thought I could feel better. I thought I could forget.

But the nightmare. Oh the pain. It continues.

So I think it’s time I opened up and discussed my feelings. I need to get closure.

This is going to take all my courage.

Here we go.

Last week, it was Tuesday, and I was at the ballpark with The Good Man and some of our friends.

It was a clear, warm August night. The San Francisco Giants were playing baseball against the Pittsburgh Pirates, and the crowd was full of anticipation.

My vacation was just beginning and we couldn’t have asked for a better night. A cool breeze played over the outfield and the laughter came easy.

It was the middle of the fourth inning. The Pirates had been sat down and the Giants were up to bat. No hits in the game so far, so I decided to get up from my seat and use the ladies room.

Evidently I wasn’t the only one needing a stretch break in the 4th inning because the line to use the ladies room was really long. But the line moved fast and thankfully, I was able to get my business done and get out of there.

Feeling a growl in my tummy, I walked the length of the third deck of AT&T Park to find a vendor with the shortest line. No luck this night, the food sellers were hopping.

So I just got on line. All you can do is wait. I had nachos on my mind. If you go to the right vendor, they’ll serve you up this tray with two reservoirs. One holds cheese. One holds salsa. Chips line the middle. It’s perfection in a non-recyclable plastic rectangle.

The key to this whole delicious thing is the liquid cheese dispensed from a cheese machine. The nice lady behind the counter pushes a button and cheese comes out.

When the cheese is flowing, you know all is right with the world.

I waited in a long line while some dude in the front bought eight thousand hot dogs and had to contact the International Monetary Fund to get the transaction done. I watched the game on the in-house monitors.

Jeff Keppinger doubled and the waiting crowd sent up a cheer.

Still, I stood in line.

What got me through the drudgery was the thought of the ballpark nachos. So happy. So good. Cheese AND Salsa? Can it really be true?

Finally Hot Dog Boy walked away and the line moved up. The next guy only wanted a beer, and was done fast. One more step forward.

But wait. Something was wrong. Something was amiss.

Something was…out of order.

I noticed one of the ladies who vend the sweet mystery of life that is ballpark nachos was holding a big silver bag and wringing the life out of it.

She was extracting every last morsel of the orange cheesy goodness.

And then I realized. The truth came to roost.

The Cheese Machine had gone offline.

Oh dear god! The humanity!

What will become of us? What can be done?!

I saw a guy come out from the back to install a new bag of cheese into the machine. Then I heard a lady tell someone “It’s going to take a few minutes, the cheese has to warm up.”

I panicked. What should I do?

You are never prepared for an emergency when the terror strikes. These type of situations call for clear, calm thinking.

I considered moving over to another food vendor, but the lines were outrageously long. I’d only have to wait and wait for the dispensary of another cheese supplier. And what if THEY ran out too?

No. Now was the time to be a grown up. I had to become Zen. I had to stand my ground. By god I’d wait for that freaking fake cheese to warm up.

The minutes ticked by at an utter molasses pace. I couldn’t watch the game I was so heart rended by the fear and worry I had. What will become of the nachos?

Finally, after an eternity, I saw one of the vendor ladies tentatively try the button on the now silent machine. Sweet molten cheese flowed like lava from an active volcano. The night was saved! The cheese rides again!

The crowd parted and I stepped right up to the register. “One nachos, please, the kind with both cheese and salsa.”

“That’s a deluxe nachos,” the Goddess in a Green Visor behind the counter informed me as she filled the reservoir with the sweet fake orangey manna from the gods of processed cheese food.

She even gave me a swipe of cheese across the top of the chips.

Yes. Deluxe. My destiny.

I paid the tab and turned away, comforted by the crispy cheesy salsa-y treat.

I vowed to eat every morsel, my spoils in the victory over the thronging masses that night at AT&T Park.

I am a survivor. I am stronger than my fears.

I grew up a little that day.







Image from The Fun Ones.


Pardon Me, Waiter. What Is this?

Over the past few days The Good Man and I had some things to celebrate, so we got out of town for a few days.

We headed up north and checked into a really fancy schmancy hotel. The Good Man had planned the weekend to be a surprise for me, and it was amazingly good stuff.

I’d been advised to bring one nice outfit for a night out, and so I did. Friday night I put ‘er on and off we went to dinner at a Michelin starred restaurant.

(In case all Michelin means to you is tires, a starred restaurant is a really big deal.)

So being the New Mexico hayseed that I am, I made sure I worked very hard to mind my manners, use the right fork and not laugh too loud inside this very expensive and fairly quiet restaurant.

Of course, that only lasted through my first Sidecar martini drink.

Once the sugary brandy took hold, all bets were off.

Which just happened to coincide with the end of appetizers, when our fantastic server began setting up our table for entrees.

Ok, so a nice sold fork was laid down. Good. Then kind of a funky scroll sided knife, but a knife nonetheless.

And then another utensil was put next to the knife.

It looked like this:



Shaped like a spoon, but flat like a knife. I was perplexed. I had NO idea what in the sam hell it was.

Then I watched the waiter lay out a similar place setting for The Good Man.

Before the server could get away I blurted out “Excuse me, sir? But what is this?” and held up the alien utensil.

He took a step backward. I reconsidered my manners.

“My apologies,” I said. “It’s just that my mother taught me all the forks, but I have no idea how to use this.”

He laughed, “It’s a sauce spoon, your entrée comes with a wonderful sauce and this will help you get all of it.” Then he showed me how to use it.

And, well, by god that flat spoon did work pretty darn good on that tasty sauce.

I mean, where I come from we sop up all the good sauce with a biscuit, but whatever. I guess if they want me to use a fancy spoon, I will.

Didn’t stop me from licking it when I was done.
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(ok, no, just kidding about that last part)



Image from Connox Living Design Shop.


Unexcused Absence

And I don’t even have a note from my mom.

Missed blogging yesterday as I had that last day before vacation thing going at work.

Run, run, run.

But I got it all wrapped up and three glorious days of vacation await.

After work, I rewarded myself (and The Good Man) with a San Francisco Giants baseball game.

And they won, thank you very much.

For those who don’t Tweet, I posted this last night.

I call it:

Pre-Game Still Life. With My Beer.





Image: Copyright 2011, Karen Fayeth. Subject to the Creative Commons license in the right hand column of this and every page. Photo taken with an iPhone 4 using the Instagram app.



Same Venue, Different View

Over the weekend I got together with a longtime dear friend for a much needed girl’s weekend.

My friend is the full time mom of a very happy and rambunctious toddler, so she needed a minute to herself to remember the not-mom side of her life.

On our weekend away, we walked a well worn path. Over the decade we’ve been pals, one of our favorite things is to grab a room at a really high end hotel, get tickets to a concert at the outdoor Shoreline Amphitheater, and have a raucous time.

To be honest, we haven’t done this for several years. I got married, then she got married, then she gave birth and suddenly life and all that goes with it intervened.

We were both glad to reconvene and return to our tradition. It bears noting, however, that on this weekend things were markedly different than in the past.

Where once we talked of work, our insane boss (we used to work in the same team), worries about saving enough money to support being a single gal, our dating life both good and bad, and the latest fashion available…

This weekend we talked of her being a mom, of how work is still important but takes a backseat to what matters in life, how to save enough money to retire on, our husbands, and the latest styles of magnifying reader glasses available and where to buy them.

We asked each other if it is inevitable to end up with the same physical attributes of our mother, no matter how hard we try. We lamented the years that have passed so quickly.

Back in the day after we’d gotten caught up, we’d start at the hotel bar, move on to a local Mexican restaurant with a wide array of tequila, then go to the concert venue grabbing beers and more fun on the way.

My friend weighs about 90 lbs on a good day, and when she drinks takes on the demeanor of a linebacker. Our friendship has been a lot about her having three to my one margarita and then bouncing off the fences.

I’ve pulled her out of girl fights, away from skeevy guys, off the venue railing, away from climbing up on the stage and I’ve literally carried her to the car more than once.

Friday, she arrived at the hotel and asked “Do you mind if we don’t drink much tonight?”

I said that was fine (and inside I felt incredibly relieved).

We ate room service, forgoing the heavily crowded restaurant of our usual mode. Then we went to see a Toby Keith show.

You know…Toby Keith used to play at the country bar Cowboy’s in Las Cruces. I used to go dancing to Toby Keith and Easy Money (when they were just known as Easy Money and no one cared who Toby Keith was) in my college years.

On Friday I read an SFGate article about celebrities that turned 50 this year.

Toby is on that list.

Seems even Toby has lost a step or two. He looks road weary and his set was pretty uninspired.

We left before the encore. As we walked out, the crowd of a billion girls in Daisy Dukes and boots pressed in around us. My friend commented, “I don’t think I’ve ever been to a show here where I wasn’t drunk. I’m suddenly very aware of my small size. How come I never worried about that before?”

I replied, “Because when you drink you’re ten feet tall.”

She laughed, then sighed. Then she said, “I miss my cub.”

I put my arm around her and we walked out of the venue together, solid on our four feet.

Later we texted our husbands to let them know we’d made it back to the hotel safely.

Then we both went to bed before midnight. Turns out that my tiny friend now snores like a longshoreman.

Things change. I guess it’s inevitable.

While sometimes I lament the past, I think we are both a lot happier today than we were back then.

Mostly.



Where once this view fired me up, now I think “what happens if there’s a fire?”


Copyright 2011, Karen Fayeth



It might also be mentioned that my magnetic powers of attracting the most sloppy drunk Hispanic cowboy in the house are still strong. If they got white boots that are too pointy and a belt that’s too long, they will find a way to find me. He was harmless and I quickly pawned him off on a gaggle of drunk girls. I bet that he’d be barfing before the encore. My friend had more faith than I did and took the after. She won the bet.


Photo taken Friday night with the Camera+ app for the iPhone.


You Want Bridge? I got Bridge.

Today’s Theme Thursday is bridge, and since I have a mild obsession with photographing bridges, this is right in my wheelhouse.

I like to photograph bridges from a car while traversing them (an iPhone camera is perfect for this task), which is both fun, and creates some unique shots. Here are a few of my favorites.

Let’s start with photos of the Golden Gate. It’s so beautiful that honestly, it’s hard to take a bad photo. The challenge is creating something that’s not been done before.

I have a lot of photos of the Golden Gate since I can’t be in the vicinity without snapping a few shots, so there was a lot to choose from.

The most unique of all my Golden Gate photos came from the QuadCam iPhone app. The balance of blue sky and orange bridge knocks me out. This exactly how it looks when The Good Man drives and I hang my head out the window to see the bridge as it goes by.

I never get tired of it.



Copyright 2010, Karen Fayeth

For years I was so enamored of the Golden Gate that I all but ignored the San Francisco-Oakland Bay Bridge. It’s an odd ball bridge, a mash up of two styles. But the more I drive the bridge, the more I appreciate both halves of the Bay Bridge and just how hard this poor bridge works every day.

Here’s the eastern span (soon to be replaced by a new design):



Copyright 2010, Karen Fayeth

And here’s the western span, a fascinating suspension:



Copyright 2010, Karen Fayeth

How about the lesser known but still really cool Carquinez Bridge? Like the Bay Bridge, it’s got two looks depending on which direction you are driving.

Heading north, it looks a lot like the eastern span of the Bay Bridge:



Copyright 2010, Karen Fayeth

Heading south it has a simple but elegant suspension design:



Copyright 2010, Karen Fayeth

Northern California has so many beautiful bridges to keep me and my lens occupies for years. And then, every now and again, I get a chance to get out of California and photograph other bridges.

I fell head over heels in love with the Brooklyn Bridge the instant I set foot on it. That stone structure is so incredible and powerful. And again, it’s so often photographed that I tried very hard to see something different through the lens.

I’d love to go back and try again since my photography skills have improved a lot since this was taken.



Copyright 2006, Karen Fayeth

There is a little bridge that crosses a bit of the Bay inlet near where I work. I’ve been thinking about that bridge for several weeks and it’s next on my list to photograph. It’s a short pedestrian bridge but comes with no small amount of charm.

I do love bridges

If you want more of a New Mexico flavor, keep an eye on Jim Baca’s blog, Bridges on the Rio Grande. It’s a project to document every bridge over the sometimes muddy sometimes mighty river from the Head Waters to the Gulf of Mexico.



All photos copyright Karen Fayeth and subject to the Creative Commons license in the far right column of this and every page of this blog.