Epiphany On Aisle Seven

So there I am, standing in my local Target store looking at something called Lactaid because evidently God has a sense of humor and I’m pretty sure I’ve become lactose intolerant.

I’ll spare you the details, but I’ve had a bowl of cereal for dinner this evening and I’m bloated up bigger than Airabelle, the Creamland Dairy hot air balloon (last seen at the Albuquerque International Balloon Fiesta).

Pride goeth before a burp, and the thought of taking something to stop this feeling seems real, real appealing. I’m comparing and contrasting the relative merits of the store brand “dairy digestive aid” versus the name brand “dairy digestive aid” when in my peripheral vision, I note a man walk by behind me. I can tell it’s a man by the gait and by what he’s wearing as he shops the aisles.

I hardly notice my fellow shopper, but moments later, I get a whiff of cologne.

Oh my.

It’s that scent, that same deep musk and leather tinged scent that reminds me of someone I used to know. Suddenly I’m not in a Target store but I’m in the cab of an early model step side red Ford pickup truck sitting next to that memory and I’m mainlining that scent like a addict huffs paint.

The one I knew wasn’t especially tall but he was broad in the shoulders, owing to many long hours spent practicing his team roping skills. He was a dusky hued fellow of Native American extraction with ice blue eyes that made me go weak in the knees when he’d walk past me on campus.

We only went out on two dates because he was as squirrely as a rabid woodchuck, but oh my heavens was he handsome. Just those two dates were enough to make me smile wickedly to myself some twenty years later.

So I throw into my cart whichever box of digestive aid was in hand as I sensed the sweet smelling gent shopping in the next aisle. I look at the sign on the end cap containing the Target version of the Dewey Decimal system announcing, “dental hygiene,” and think to myself, “why, yes, I could go for something in a minty fresh breath.”

I fix my casual smile, not too wide, not too meager, just Mona Lisa enough, and sashay toward the mouthwash shelves. Memories of slow two stepping dances to the sounds of something like Alabama or George Straight or Merle Haggard fill my mind. I lean casually next to the Listerine and glance up at the object of my olfactory desire.

There stands a mid-fiftyish man with a boiler hanging over a belt holding up a pair of unflattering pants that evidently contain no butt a’tall. His unkempt hair graying rapidly from the top of his ratty hairdo to the bottom of his scruffy beard. What appears to be a remnant of dinner still lingers there on his, oh my is that really a knockoff Members Only jacket he’s wearing?

I beat a hasty retreat and three rows down, I huddle at the end of the hand sanitizer aisle. I need to regroup.

That was, as they say in the vernacular, a buzz kill. Suddenly visions of New Mexico State Ag Week dances under a clear high-desert starry sky vanish and I find myself once again an almost forty-two year old woman in a Target store. I take inventory of my own raggedy outfit, with frowsy hair escaping a hasty pony tail, glasses framing my weakening eyes and a hand cart full of things like GasX and Lactaid announcing that not only was that guy not the guy that I once knew, but I am in no way that girl I wish I was any longer.

The girl I am now needs to buy some Ziploc bags so she can pack her non-dairy, non-wheat, low-fat lunch to take to my “is this really what I wanted to be when I grew up” job and slog my way through another day, as my tummy churns and my hair grays and I no longer ride in red pickup trucks and wonder what it will be like when I’m all grown up.

This is what it will be like. This is what it is. Just me and my rumbly tumbly and enough freedom and disposable income to make it interesting. When I’m done daydreaming and remembering and purchasing my products of middle aged despair, I get to go home to The Good Man who smells of soap and cute boy and is a pretty gosh darn fine reason for going home.

For some reason, even with my frowsy ponytail and corrective lenses and an occasional bout of lactose intolerance, he still thinks I’m pretty cool. And pretty.

Crazy ol’ fool. (Me, not The Good Man)


Awesomest Street in Chicago



Photo from coolead‘s Flickr photostream.


Ramble On

More Unconscious Mutterings free association fun for the post-Easter Monday morning blahs.


  1. Squid :: When handed to an experienced chef in an Italian restaurant and made into Calimari frittata? Yes please!

  2. Wife :: A descriptor I still can’t get used to.

  3. Promising :: On Friday I had to renew my driver’s license. The DMV I went to was dull, gray and windowless. That said, there were plenty of young kids in line to take their written tests to get their learner permits. For them, those government gray walls held something rather promising. For me…drudgery.

  4. Tingle :: What happened when I used The Good Man’s “invigorating body wash” containing peppermint oil. Peppermint oil + lady parts = no

  5. Off balance :: Me. Daily. Gravity and I don’t get along.

  6. Nice :: What everyone calls me. “Oh that Karen is so nice!” If they only knew the evil that lurks within my mind. I’m just too polite to act on any of it. Which is why they call me nice.

  7. Honor :: One of those phrases you hope you never have to respond to: “How do you plead?” Always reply,”Not guilty, your honor.”

  8. Emphatic :: Helps if you are rather emphatic when you say it, too.

  9. Siren :: Here’s something I don’t miss from back home in New Mexico: the tornado siren. It freaked me when they even tested the damn thing. My family’s tenure in Carlsbad was fraught with that sound. brr!

    When I visited Hawaii, I didn’t know they tested the Tsunami siren once a month. I’d taken off at a sprint before a nice bystander told me the deal.


  10. Plated :: With this whole boom in the celebrity chef, one term that’s now in the vernacular is the term plated, as in “oh I love how the chef plated this entrée.” It seems like an abomination of the English language. Not that I’m above abusing the language a little now and again. Can’t explain why this particular use just bugs me. Though doesn’t annoy me as much as “yum-o,” which should get the speaker of that phrase summarily kicked in the shin.

Ok, done rambling, verbally shambling, and linguistically wandering.





That there’s a visual pun…it’s a Rambler. The 1968 version. My folks used to own a Rambler. It got stuck in the mud up in the mountains of Cuba, NM. Good memory.


Doing the Superior Dance

A few years ago, in fact, almost three years back, The Good Man and I joined a book club affiliated with our local library. It was run by a really intelligent librarian who was pretty good at managing the club.

She’d do thorough investigations around the book and its topic and would bring up insightful questions for discussion. The first book we read for the club was “A Confederacy of Dunces.” It was an offbeat choice, and I personally struggled to finish the book.

It took The Good Man and I talking about the story for me to understand it and see if for the bit of brilliance it really is.

The library book club was populated mostly by people over the age of seventy, and they were not especially amused by the book. It was an odd club meeting that night. I was unsure if we should continue on, but decided to give it another chance.

The Good Man and I read the next few books and participated in the book club, and for the most part, we enjoyed it.

Then the librarian chose the book “Three Cups of Tea” for the group to read. A non-fiction choice, this was a pretty wide divergence from where we had been. But ok! The book had great reviews and was quite popular.

So I settled in and read it. And I hated it.

I mean, I get it. I get why everyone is so enraptured by Greg Mortenson. But I personally thought his story was a load of yak crap.

For one, I didn’t like the “how great I am” storytelling style. I’ve often found the greatest people don’t need to resort to that.

And for two, I bristled at the idea of this American man imposing his ideas of education and values on these people. I think building the schools is a good and worthy concept, but then get out of the way.

So I said these things at the book club. Well…that didn’t go over well. One especially nasty elderly woman took issue with me on that sentiment.

I should have just let it go. This nasty woman was also deeply offended at the section of the book where it was described how animal dung is picked up (with their hands! *gasp*) formed into patties and dried to be burned as a source of heat.

But she harrumphed and huffed and informed me that Mr. Mortenson was certainly fit for sainthood (in not those terms, but pretty close).

Well. Seeing all the breaking news this week. It looks like *I* was right.

: Superior Dance :



I’m sure that the nasty old woman doesn’t even remember that she was so harumphy at me. But I remember.

The sad news is, after that book club meeting, I was so turned off by the whole thing that I stopped going.

So in the end, she actually won.


Happy Anniversary!

One hundred and five years ago today, San Francisco suffered a devastating earthquake.

What the quake didn’t destroy, the subsequent fires did.

Each year, people gather at Lotta’s Fountain at 5:12am to remember.

I guess Mother Earth decided to add her own fireworks to the remembrance:



It came on with a loud thump, it almost felt like a truck ran into the house. The Good Man shouted “doorframe, honey!” and I found one quick.

Once it was over, with hands shaking and heart thumping, I recalled the video I saw of the recent earthquake in Japan where it just kept going and going. I can’t even begin to imagine. The few seconds duration I just experienced seemed almost intolerable.

All are well in the house of The Good Man. The Feline slept through it. The fish are non-plussed. The boy hardly flinched. The girl is a little on edge, but will get through it.


How Did I Get Here?

This is not my beautiful spice cabinet:



Ok, well, it’s my spice cabinet now. See, I prefer a generally chaotic method of organizing spices. Roughly, the flavors I use a lot are toward the front. The spices I use less frequently are toward the back.

I always know, without having to think, where each spice is located. I open the door, reach in, grab what I need, shake enough into the pan on the stove, then put it back.

Top shelf, randomly speaking, is for baking stuff like vanilla and almond extract. Lower shelf front holds the salt, cumin, garlic, etc. The everyday stuff. The nutmeg is tucked over in the back right corner. Dill is in the middle right. Cocoa powder is top shelf, to the left.

See what I’m saying? Bing, bang, boom, I know where everything is.

That was all well and good until I married The Man Who Checks Expiration Dates. Or, perhaps more aptly named: Food Safety Man.

My darling one is quite diligent about checking the “use by” dates on all food in the house. When he moved in with me, he was horrified to go through my cabinets. He would bring a can or container of something to me and say, “do you realize that this expired in 1996? That means you brought it from New Mexico when it was already expired!” When he said that to me, the year was 2007. Heh.

Yeah. Well. Ok. I *might* be guilty of a teeny bit of hanging on to stuff too long. My beloved sister has had many talks with me over the course of my adult life about “just let it go.” Blame being raised by parents who remember the Great Depression, I suppose. I’d like to consider myself to be…frugal. Really, if I’m to be honest, I’m just too freaking lazy.

And so, when my sweetest went through my cabinets and threw out, oh, about 60% of what was in there…I was mildly annoyed, but I got over it. I’ve become better accustomed to his weekly (if not more frequent) going through and rearranging the fridge, throwing things out and front facing all the remaining contents. So much for my grab and go approach there, too.

And now this…my spice rack. The spices that are the heart and soul of my cooking! He did this yesterday while he was making something for dinner, so I guess I can’t really complain that loudly. But still…I heard him rustling around in there and had to sit, take several deep breaths, rake a Zen garden, chant a mantra, and play a sitar.

I gotta say, it looks pretty good now. I can’t find anything, but I’ll learn. And just as soon as I have the new organization system down, he’ll organize it again.

The spice rack was pretty tough to take, but there was something worse. I almost packed my bags when he organized….(I can hardly even say it)….my toolbox. This was a violation most egregious. My toolbox! And let me just tell you this…I have more and better tools than he does! Now that we’re married, a comingling of the tools has occurred and I may never be the same again.

Oh the horrors of community property!

Marriage is weird. Maybe this is why people usually get hitched so young. It’s easier to manage when they haven’t gotten all old and set in their ways.

Really, all this organizing and changing up my routine is probably good for me.

Just don’t tell The Good Man I said so.



I realized, belatedly, that this might just be the perfect follow up to the previous post about variety being the spice of life. Unintentional, I assure you. One of those happy coincidence type of a deals.