That’s not *supposed* to be funny

And yet, it is.

Was reading an article today in the online version of the San Francisco Chronicle, the SFGate with the headline of “Flushed jail items cause S.F. court flooding.”

The article talks about how inmates at the San Francisco Hall of Justice managed to flush two orange jumpsuits and a bed sheet down the toilet, thus causing a major backup of raw sewage into the courtrooms.

Workers got the mess cleaned up last night only to have it flood again in the morning.

Just. Ew. Talk about a crappy day at work.

Sorry. No really, I actually am sorry. I’ve been on a pun kick lately. But that’s not the funny part.

The funny part comes toward the end of the article.

Here, I’ll quote it directly:

“…the last major problem occurred in the mid-1990s and prompted the city to purchase grinders, known as ‘muffin monsters,’ that are installed on sewage pipes.”

Giggle. *snort* Chuckle. Guffaw.

Muffin monsters?

Ok really. Honestly?

How am I not supposed to laugh at that?

I immediately dashed into the other room to share my new phrase with The Good Man.

Thus proving once more that I am the intellectual equivalent of a twelve-year-old boy.

But come ON. Muffin monsters?

Ok, ok, they really exist and that’s really what the manufacturer calls them.

They look like this:

That’s all well and good, but I don’t care who you are, that’s still funny!

*giggle snort*

A belated ode to the Queen Mum

I know that Mom’s Day was yesterday, and was well celebrated, but today, in searching for a blog topic on my favorite idea generator, this little bit popped up onto my screen:

“What happened in your mother’s life when she was exactly the same age you are now?”

So I thought about it. And then thought to myself…whooooa.

My mom’s life at age *mumblefortyonemumble* was quite a bit different than mine.

And by quite a bit, I mean a LOT.

Let’s see. Well, for one thing…mom and dad were juggling three kids aged thirteen, ten and six at the time.

For the record, when I imagine what that must have been like, let me just say…GAH!

On the fun side, back then we used to go bombing around the wilds of New Mexico in an 1972 blue and white Chevy Blazer (“Karen, get out and lock in the hubs!”). My dad was big on road trips.

The back seat was bench style. I’d cram in the middle between my brother and sister.

Mom would pack up a lunch of cold fried chicken with all the sides and we’d head up to Cuba, New Mexico, in the Jemez mountains, to spend the day.

It was on one of these trips that the now infamous piñon nut up the nose incident took place…I’ll spare you the details.

We’d spread a blanket under a tall, shady tree and eat. After lunch we’d all head off in different directions to explore.

Dad would bring a portion of his vast gun collection and each kid would take turns learning how to load and shoot every one. Our target was an old, soft tree that had been felled by lightening.

It was important to him that we weren’t scared of any of the guns kept in the house, and we weren’t curious about them either. We knew what they were and what they were for, and were very respectful of them.

Yes, I was shooting guns at the age of six. It was big, huge fun!

Mom wasn’t much for shooting. She’d participate sometimes, but mostly she’d be off to the side keeping a wary eye on us.

It had to about that time in my mom’s life, too, when we were taking a hike up in at our Cuba property. My mom, who was always looking down at the ground in search of a geode, instead found herself a genuine arrow head.

No, not one of those you find in a tchotchke shop in Arizona.

A real, honest to goodness, genuinely used by an actual Native American, arrowhead. The land we were on was once the hunting grounds of the Jicarilla Apache, among others.

Let’s see…what else was going on in mom’s life at that time….

She cooked dinner every night. Homemade tortillas and venison burrito meat were faves. (At the time, I would balk and get weird about eating Bambi meat. But in honesty, it tasted pretty good. Ssssh, don’t tell mom, okay?)

She volunteered as a librarian at my elementary school so she could be out of the house, but still around for her kids. She was running my sister and me to our ballet and tap lessons. She would proofread my homework, too.

A career secretary (now known as an executive assistant), she was hell on a typo or misspelled word.

Back then, life at our home wasn’t always perfect. It wasn’t always bad either.

So at the age I am now, Mom was managing a constantly in motion family focusing on kids and husband and work and home and putting a lot of effort into her days.

Me, I focus on work, my still fairly new husband, and spoiling my overindulged pets.

You know…in comparison…I have it pretty easy. And I owe my fairly easy, happy life to my mom. She worked hard so that her kid’s lives could be better than hers had been at the same age.

And in that, dear mom, you are a resounding success!

Thank you!

P.S. to mom: I’m sorry we couldn’t be together on Mom’s Day this year like last year. I hope my stinky brother** took good care of you this year. I’ll bet he didn’t give you a hand crafted present like I did last year.

I’m still your favorite…right? Right?

** (because all boys are stinky)

Ok. In case anybody asks…

I’m going to help make you the smartest margarita drinker in the bar.

So what, exactly is Cinco de Mayo?

Ok, so like a super long time ago (1860’s) there was this Mexican president named Benito Juarez…totally like that border town, you know?

Anyhow, Benito stopped making payments on debt owed to France.

And France was all like “Whoa man! No waaaay” and they *attacked* Mexico to get their money.

Then they totally thought they would also take over Mexico, and that would teach them a lesson and stuff.

But Mexico was all like “No way Jose!” and they fought back.

And in this one battle in the city of Puebla on May 5, 1862, the Mexican army totally kicked some French *ass* and there was much rejoicing.

And so we drink tequila and eat guacamole in memory of those valiant Mexican fighters!

Unfortunately…it didn’t really hold up the French for long and by a year later they occupied Mexico City.

Some French dude named Maximilian thought he was all kinds of hot sh*t. Whatever Max!

Then the U.S. was all like “stop acting like children! Take your toys and go home!”

So they did. And Benito Juarez got to be president again.

But anyhow, there was that one super huge battle in Puebla, against all odds, and so that’s why we all have to eat Mexican food and drink and stuff.

It’s super patriotic.

I swear!

Mostly.

Source: Wikipedia

2007 Cinco de Mayo parade, Calistoga, CA. Image by Karen Fayeth.

And so it came to pass….

….that living in the Land of Schwarzenegger, in the area of the Bay, there came to be a fish. A small fish. A fish who was filled with faith and hope.

A fish purchased under the accursed impulse-purchase vexation.

The fish was of the Betta clan, and was given the name of Benito, meaning “blessing” or “blessed one” in the Spanish culture (and meaning tiny little dictator in the Italian tradition).

And so it was that Benito came to live in the house of The Good Man and true to his name, blessed us all.

Benito swam and ate of the bloodworm. And it was good.

Until it wasn’t good.

And forsooth, Benito ceased to eat, and lay on the floor of the tank, flat on his side, and took on a gray pallor.

Which only raised memories of Frank, also of the Betta clan, who came before Benito and expired so painfully.

And so it was that The Girl wept, felt necessary to rend her garments, gnashed her teeth and howled to the heavens, “Why! Why must I have the curse of killing helpless fish?”

Then The Girl resigned herself to the knowledge gained that she was not meant for fish ownership.

Another matchbox coffin was prepared, and sadness befell the house of The Good Man.

In the last, desperate hours, The Good Man proclaimed, “he who believeth in the bettas shall never die.”

Thusly, The Good Man brought his mighty hand down and created freshly treated water and added the miracle of the antibiotic powder.

The limp body of Benito of the Betta clan was deposited into the fresh, medicated water and hope was not held out.

In the break of the morn, The Good Man, in his grace, went to the tankside of Benito of Betta, and proclaimed, “Yea, tho I believe this crazy fish is hungry!”

And chopped up pieces of bloodworm were deposited in the tank, and verily Benito of Betta did eat.

“No %$&#ing way!” came the cry from The Girl, who stared in disbelief at the miracle The Good Man had wrought.

“Yeah, don’t get your hopes up,” The Good Man admonished, but despite his downplaying the whole thing, The Girl did ignore him and did in fact get her hopes up.

And forsooth! Benito of Betta did continue to eat. And became more upright, and began to flap his fins in a normal manner.

And Benito of Betta was thusly nicknamed the Lazarus Fish, having risen from the dead.

So it is that some two weeks from coming to the house of The Good Man, Benito of Betta continues to live and eat and could almost be described as thriving.

And with the focus on a new, recovering fish, The Girl finds the sadness over the loss of Frank is beginning to ease.

With the help of The Good Man, guardian of the broken pets, The Girl may in fact learn to be a suitable owner of small helpless fish.

And for the moment, it was good again.

But don’t get your hopes up.

P.S. Margaret, female of the Betta clan, and The Good Man’s fish, continues to thrive quite nicely, thankyouverymuch.

The poor, downtrodden, much ignored lunchmeat

Liverwurst.

Poor lonely liverwurst sitting there in the corner of the deli case, wishing for somebody to love it with a slice of swiss and generous helping of mustard on a nice marble rye.

I think it’s that word “liver” in the name that puts people off, despite there being only being maybe 10%-20% of actual liver in the product.

I suppose if McDonalds served a McLiver and fries, it might be hip and people would eat it without thinking.

But sadly, no.

Liverwurst and its lonely brother braunschweiger get the fuzzy end of the lollipop.

I, myself, am a HUGE fan of braunschweiger (owing to the partial German heritage of both my parents), but when I eat it, my loving, studiously liver-avoiding husband refuses to give me a smooch for quite some time after consumption.

This is obviously a big point of consideration.

So if it comes down to smooches or sandwiches, I’ll take the smooches and leave the braunschweiger to the “only very rarely” category.

However…that being said, we have a well understood agreement that whenever we manage to find ourselves in a real deli (like Molinari or Carnegie) I will order a chicken liver salad, no questions asked.

These sorts of negotiations keep our marriage humming along, I think.

Anyhow…..

By the by, in case you are wondering why I am opining about liverwurst? It’s because it was the word of the day on my WordBook Dictionary iPhone app.

I had open that app today so I could look up a ten cent college-level word that my friend NewMexiKen threw out there on Twitter. It was a doozy!

And then I got lost in thoughts of lunch.

To you, that may look like a brown lump, but to me, that’s a lump of tasty goodness!!