When Hugging a Coworker is Totally Appropriate

As a manager of employees in the State of California, I am required, by law, to attend and complete some very lengthy and detailed courses designed to keep the workplace “appropriate.”

The courses are always very alarming because they teach to the worst possible examples, things that make you think “do people really do that?”

But it’s good. Having a safe, conflict free work environment is essential. Everyone has a right to feel comfy at the place where they spend the majority of time during their weekdays.

As a new hire, I recently completed the mandatory training for my new company.

It’s made me all very aware, very sensitive to potential “situations.”

That said, I almost walked right through all my training to drop a big hug on a coworker.

That coworker is the nice man working the grill at the company cafeteria.

Today’s special is fish and chips, one of my fave meals.

I figured they’d pull a pre-battered fish plank out of the freezer, dunk it in the fryer, and serve it up.

Fair enough, I’d still eat it.

But no.

After placing my order, the gentleman at the grill pulled two fresh fish filets out of the refrigerator. They were real fish filets, not some amalgam of fish parts.

Then he hand dipped them in batter and laid them gently in the fryer.

He then he served them golden brown over fresh-from-the-fryer, made just for me French fries he’s hand seasoned by tossing them in a big bowl.

When he handed me the plate, he smiled and said, “enjoy.”

Really, I almost wrapped him in a big bear hug.

He deserved it, California laws be damned!

Ain’t No Poetry Like Bad Poetry

So I hit up the idea generator today.

And it suggested I write a limerick.

A limerick?

Really?

*sigh*

Couldn’t I just take a stab at Haiku?

In fact, here’s a Haiku I wrote during a painful interleague game between the San Francisco Giants and the Oakland A’s earlier this season:

Jack Cust at the plate
Hits ball three for three today
SF fans Cust too

See? I can do Haiku! Can’t I just try another like that?

No, the prompt said limerick.

I remember in grade school we had to write limericks for an English assignment. I didn’t like it then either.

Not even writing the naughty limericks.

Whatever.

Ok.

Fine.

Here’s my attempt:

There once was a girl from the ‘Burque
People found her to be quite quirky
     To California she fled
     No green chile she did dread
Homemade chile rellenos keep her quite perky

Or how about:

There once was a singer named Buck
His songs make a nice rattle in my truck
     From Bakersfield he hailed
     “Tiger By The Tail” he wailed
That acoustic guitar he sure could pluck

(Betcha thought I was gonna get naughty on that one, huh? It was very difficult to restrain myself.)

All right, I’m on a roll now

From a bag of pinto beans I did remove
A handful of rocks and a piece of dry bean root
     Soak ’em I did
     Rinsed, boiled and added a lid
Because if not cooked right, dem beans will make you toot

Ok, ok….I’m done.

Somebody stop me before I try to rhyme Nantucket.

Anyone for a Mojito?

So let’s see, I moved to this odd and fascinating Golden State of California in 1997.

This is now 2010…

So that would make it…let’s see, do the math…carry the one…

Ah yes. Thirteen years that I’ve lived here.

Thirteen. That’s a lucky number!

And you’d think that in thirteen years I would have arrived at the place where I no longer pick hayseeds out of my hair.

You’d think.

But you’d be wrong.

What a yokel I am.

Here’s the latest.

Brace yourself for another backyard adventure.

Today I was out in my side yard. There is this scrubby, invasive, grows too fast tree/bush thing out there that I *hate*.

It’s so unlike me to have vitriol for something that is only a plant. But I do.

So I was out there hacking away at the damn thing because if I don’t stay on top of it, soon it will grow taller than my roof and the neighbors will complain. It tends to invade the nextdoor neighbors yard as well.

Ticks me off.

So I trim the crap out of it.

Here’s how it looks now:

Never fear, oh mighty plant lovers. In a month it will be back at roof height. Gawd I hate that thing!

Anyhoo. After I was done committing gross violence to a bush/tree type a deal, I looked down and saw a few huge weeds. Well…I had my gloves on and the ground was soft, so I started wiggling them durn weeds out by the root.

At one point, I noticed a row of different looking weeds growing from the crack where the outside wall of the house meets concrete.

So I gave them a hearty tug.

Suddenly, all I could smell was this minty odor. I smelled my hands. Leather gloves and mint.

Weird.

So I took a small plant sample inside so I could Google it.

Sure enough. We have mint growing wild in our yard

I have no idea where this came from and I don’t recall mint growing in the yard before. It just, I don’t know, appeared out of nowhere this year.

Look, I’m from New Mexico. I’m used to coaxing things to grow in the yard with a lot of vigor and pleading.

Not here. This sh*t just grows wild! There ya go! Something magical. Didn’t even have to try.

Next up on the list of fruits ripening in my untended backyard:

Figs!

Yes! Love fresh figs.

I’m ready for ’em!

Anyhow. This has been a very big day. Maybe I need a nap.

Oh, and in closing…this for my friend Natalie who likes bird of paradise.

That’s a biggun!

I swear to god that thing blooms all year long. That shouldn’t happen. And yet..it does.

And so…what exactly is this creature? Vol. 2

You’ll recall I first asked this question back in November.

The answer then was: persimmon.

Today, in my continuing quest to understand what in the sam hell is growing in my own backyard, I bring you the next installment in the series.

Ladies and Gentlemen…ask you. What exactly is *this*:

(no fair answering first, Natalie!)

I have a tree laden with these little guys. The birds fight over the fruit that bears a color and skin resemblance to an apricot.

The neighborhood squirrels will come running up the power line, put their little paws together over their head, and swan dive into the tree to sample of these fruits.

The bugs love this tree so much, a spider has moved in and built one hell of a web. This allows him to freely sample of the bug buffet. There are bug carcasses strewn all over the place. I haven’t seen a spider web like that since Hawaii!

The fruit on the tree looks a little bit like a small peach or a big apricot. But they aren’t.

Curious, I pulled one that looked ripe from the tree and split it open.

This mutant fruit has not one but TWO stones at the center!

Another I opened had not two but THREE stones!

What the hell?

I didn’t sample the fruit right away. The saliva-evaporating tannin in the under ripe persimmon I ate first and asked questions later taught me a huge lesson.

Nope, I was going to do some research before biting in this time.

With a little help of another overheard conversation between my landlord and his elderly father, I remembered them discussing the old man’s love of something called a loquat.

Hmm. Loquat. It sounds like a concatenation of a couple other words…like lemon and apricot. Or lemon and kumquat.

Is this one of those weird hybrid fruits? No. It’s not.

Loquat is actually an Americanized spelling of a Cantonese word, lou gwat, or the words mean “reed orange.”

This is another tree that is found mainly in Asian countries and was brought along to the Bay Area. It’s a very hardy tree!

Evidently the fruit has a mild sedative effect.

Evidently the seeds have a mild bit of cyanide. Yay.

Note to self: eat the fruit, not the pit.

Okay!

So today I dove in like a squirrel and picked a couple ripe samples.

It’s very tart like a citrus fruit but a consistency much like an apricot.

I like it!

Ok, mystery solved! Off to find recipes for loquats!

Oh, by the by, I also have this creepy creature in my backyard:

It’s almost a foot across and it looks like it could devour small animals.

Fortunately, I know what this bad boy is….

It’s an artichoke that my neighbor grew and forgot to pick.

If it gets any larger, I may have to move.

Just sayin’.