Category: food

Letter To Be Posted On The Office Fridge

Dear Coworkers:

There are some things you should know about me…..Not the least of which is: I am *staunchly* opposed to any and all theft of lunch food from our mutually shared and oh-so-handy full sized office refrigerator.

We all work a lot of hours. I think it’s important that we all get along. It’s vital that we all feel free to pack a lovely, delicious, enticing lunch to provide some comfort to break up the hectic pace we all have to endure here at this Big Ol’ Company.

Times are tough. Bring-your-own bagged lunches are on the rise.

But so is lunch theft. It isn’t pretty and it isn’t nice.

Let me tell you, all of you crazy assed ladies who bring in that no fat, no salt, no fun frozen shrink wrapped plastic foods with the word “healthy” somewhere in the title….you have nothing to worry about. Your crap is safe. No one wants that.

You, dude who brings in your wife’s amazing looking homemade Indian food? Watch yourself. That smells soooo good in the microwave every day and I confess I have considered ripping you off in a big way.

Despite being vehemently opposed to the theft of office fridge food, I have…wondered. Thought. Ok, yes, I have had lust in my heart for that Ziploc bag with an luscious looking sandwich inside and no other identifying information.

The person who left that adorable teeny tiny pumpkin pie on the top of your lunch sack last week, visible for all to see? You almost lost that. I *seriously* contemplated the crime. It would have been so easy.

But when such thoughts arise, I step back. I take a deep breath. I go into myself and remember my own personal values, my morals, and I remember how bitched out I got when someone stole my Pop Chips (I will hunt you down and do horrifying things to you with a staple remover, dear thieving coworker, be certain of that).

Then I find my core of strength and I step away. I remember how wrong lunch bag theft is. Then I hold my head high and refrain.

But today. Today is a test I’m not sure I can pass.

Evidently the group that sits on the other side of this floor is having themselves a little party today. So they are storing some goodies in our fridge because theirs is full.

Do you know what is sitting in my fridge, right now, on the shelf right above my own little lunch bag?

A HUGE PLATTER OF DEVILED EGGS.

Deviled eggs! Yards of them! It’s an enormous platter! No one would miss a few, right? Peel back the Saran Wrap, throw a couple back, chomp, and walk away scot-free.

Do you people really think I am made to resist deviled eggs? I am not!

Get behind me, Satan!

Even the most morally just have a breaking point. And you just found mine.

So I post this letter by way of saying….get them the hell out of my fridge or they are going away and they are going away fast.

And why wasn’t I invited to the party, you uptight Finance freaks?

Wait a minute! I bet one of you took my Pop Chips.

Gimme some deviled eggs and I won’t come at you with my staple remover!

Gimme, gimme, gimme……..







Image from the Thindulge blog, though in no way do I advocate healthy-ifying deviled eggs. The photo was just too pretty to pass up.


A Face From The Past

While visiting L.A. this weekend, we had a chance to pile into a convertible and take a drive up and over the hill to Burbank.

It was there I ran into a childhood friend.

A face I can never forget.





Last time I saw this creepy somnabitch he was in Albuquerque, standing on the corner of San Mateo and Montgomery, right across the street from Del Norte High School.

He showed up once or twice in the high school parking lot, too. Looking an awful lot like this:





In fact, over the years he hasn’t changed a bit.

Ok, sure, that hairdo is wildly outdated. Those shifty eyes make me nervous. And those plaid pants! Ugh!

But he still cooks up a real fine breakfast.







Photos from the Burbank Bob’s Big Boy, originally opened in 1949. All photos by Karen Fayeth and subject to the Creative Commons license displayed on the right column of this page.


Another Hard Lesson For a Hardheaded Girl

I’ve heard over and over how “if it looks easy, it was probably hard to accomplish.” This applies to music, painting, writing, and pretty much all of the arts.

The answer, then, is always practice. And then practice. And then practice some more.

I recently procured a light tent and have been learning how to shoot stock images. It’s a great outlet for photography and occasionally, if you build up a good inventory, you can make a couple extra bucks at it.

So I thought I’d try my hand. I did my first submission of ten to the online stock photo company I’d chosen, and all but one were summarily rejected.

I was told that most “were not commercial”…meaning I’d submitted arty stuff and not “hey that would look good on a brochure” stuff.

Ok. This calls for expanding my horizons a bit. A streeeeetch to my current knowledge.

So I’ve been practicing. And struggling.

I have spoken with a professional photographer who has a lot of success with both stock and not-stock work. She gave me great information and feedback.

She advised that making the move to add “commercial” to your “arty” repertoire is a tough one.

I had no idea how just how tough.

I keep looking at this photo and sighing. Occasionally I whimper. (I suggest clicking the photo to see the big size. In the small form to fit this blog post it’s hard to see details):



I took the better part of a hundred photos of ding-dang tomatoes in just three different poses. I fiddled with light. Lenses. Exposure. All of it. From the piles of photos from that shoot, this is one of the better shots.

And it still sucks.

The stems are out of focus (c’mon Fayeth, that’s photography 101!). The colors are muddy (gah!) and the depth of field isn’t quite right as you can still kind of see the corners of the light tent. And the way the lights are configured, it looks like each little tomato has two little eyes (this was not easily corrected by Photoshop. I tried.). GAAAAH!

So frustrating.

Turns out it takes a lot of effort to make a “simple photo of tomatoes” look like it was just simply snapped off the camera and ready to go.

What does this all mean? Well…back to the light tent I go with a new bowl of tomatoes from the back yard.

Practice. Practice. Practice.

And then practice some more.

I think the edges of my personal creative envelope are starting to ache a bit.





This Raises More Questions Than It Answers

And I use the term “raises” ironically.

Here’s a little article found tucked away in the corner of my local paper. This story is out of Pennsylvania.





Note to the good people of Penn: Don’t eat the ribs at Donald’s house. Just don’t.

Also…were these ribs frozen? Because, well, brr! Even if they were in the refrigerated case, still brr!

Then ya gotta ask yourself: If you get busted for putting ribs down your pants once, wouldn’t you go to a different store the next time you tried? Or maybe pick a different, pocket sized, item to shoplift? I’m just saying, three strikes and you’re out? Or something.

And on a more philosophical level…is this simply a sign of the (economic) times? Or have people always been trying to shove ribs down their pants? Or is the media is just up the nose of everybody more and more every day?

I don’t know. I’m still stuck on the “brr” aspect.


Marriage, in a Nutshell

A couple of days ago I was at the mall because I had to return a couple items.

After getting all my errands done, I strolled past a See’s Candy shop.

I *love* See’s Candy.

I thought to myself. “I’m going in. I’m getting a half pound box of all of my favorites and I’m eating them all!”

But then I thought, “No. The Good Man would only give me guff about getting See’s only for me and none for him.”

So I walked a little further. “Ok, I’ll get two half pound boxes. One of only my faves and one of only his faves.”

Then I stopped. “No…he’ll just be like ‘why you gotta bring so much sweets into the house? You know I can’t resist!'”

So I sighed. And considered walking away.

But no. I really wanted See’s.

So finally, I relented. I’d get a half-pound box, twelve pieces total, six of my faves and six of his faves. I really wanted all twelve for myself. A lot. If I was single I could have all twelve to myself!

But the right thing to do was to get twelve to share. That’s compromise. I’d only do that for someone I really loved and trusted.

So I did. I got only twelve pieces and I selected his six with care, trying hard to remember what he likes. I knew he’d be happy about the surprise.

I brought the box home. The Good Man wasn’t home from work yet.

So I ate my six pieces.

Then I ate one of his.

And I’m not sorry.

“Love and marriage, love and marriage….”



Photo Credit: Rebecca Crump



Photo from Ezra Pound Cake.