I’ve Become That Grownup

Last month when I visited New Mexico and stayed with my best friend, I made it a point to spend time visiting one-on-one with each of my two goddaughters.

They are ten and eight now, fully formed people, and their challenges go well beyond walking and eating and sleeping. The so-called “real world” has decided to come roost in their lives, and it is extraordinarily hard for me to adapt as quickly as they have.

My oldest goddaughter is incredibly intelligent and incredibly obstinate too (*coff*herfather*coff*). Her problem is that she is so smart and world savvy that she’s knows when someone is pulling a fast one or isn’t acting in the smartest way.

But she’s only ten going on eleven, so her powers to right the wrongs of this world are slim. So far, anyway.

She told me about how her new teacher this year is teaching the students a new approach to spelling. “I know how to spell, this is so dumb!”

And her teacher is making the students learn long division. By last year she had long division down cold. “Why do I have to do this all again!? It’s such a waste of time!”

You know what? She’s right. She’s absolutely right.

So what do I do as the adult she’s looking to for advice?

Do I do the usual grown up thing and tell her that the grown ups are right and she should just mind what they say?

Because I can’t do that.

Do I tell her fight?! Fight to the end for justice!

No, that’s not good guidance either.

So I dug deep into my own experiences and came up with just this:

“Pick your battles.”

It was advice that was handed to me in my first year of work. Like my goddaughter, I was willing to take on every challenge, rail against the inefficiencies of the bureaucracy, fight the good fight for every injustice.

The mentor assigned to me, a very easy-going sort of fellow who was revered by the leadership of that company was the first to sit me down and tell me this lesson.

Pick your battles.

Figure out the fights that one, you think you can win and two are worth putting all the energy into. If it meets both criteria, then go for it.

And fight for the ones you can’t win if it really, really matters. But remember you can’t fight them all if you want to win any.

So I found myself sitting in the cooling evening breeze in the backyard of a Las Cruces home, imparting this same knowledge to a ten year old.

“Do you honestly expect the teacher is going to look at you and say, ‘wow, you are right, I was teaching it wrong. Let’s do it your way!'”

Her eyes went wide and she shook her head.

“So what are you trying to get to? What do you expect?”

She wants to be challenged. Ah, ok. There’s something we can work with.

I told my girl that life is going to be pretty tough if every day is spent digging in her heels.

And so all of that best answers the question posed by the idea generator today:

“If you could pass on a piece of advice that meant a lot to you when you received it, what would it be?”

Pick your battles.

I might be qualified to impart that wisdom from my position in the long and deep trenches I carry behind me, heels worn down to the nub.

Customer Service Has Not Died

Despite all appearances to the contrary, customer service has not died.

Nope, there is still a small patch of wonderful service to be found in Southern New Mexico.

You’ll recall a week ago, I wrote of my joy and my subsequent despair regarding buying actual New Mexico grown chiles here in Northern California.

In that blog post last week, I mentioned that I wrote a rather terse letter to the New Mexico Department of Agriculture, complete with photographs, about my sorrow.

In fact, I’ll let you in on the text of my actual letter, sent to Mr. David Lucero at the NMDA:

_____

Dear Mr. Lucero – I found your email address from the www.nmda.nmsu.edu
webpage, though I’m unsure if you are the right person to contact.

I am a native New Mexican now living in Northern California and while on
a Southwest Airlines flight, I was happy to see an ad in their inflight
magazine for Hatch Green Chile coming to a long list of supermarkets in
my area.

My husband and I plan to buy a lot as we enjoy our green chile
throughout the year by finding kind friends back home to bring us the
good stuff.

While at Whole Foods recently in (town name redacted), California, I saw a sign for “Hatch peppers” and I was very happy (Whole Foods was on the list of stores that would carry the product).

As I picked a few from the pile, I looked closer at the sign and I
noticed it said “grown in California.” (see photo attached)

Now, I’m confused. Is this the “real thing” as advertised by the NMDA
and just mislabeled? Or has someone appropriated the Hatch name for
not-Hatch peppers?

I chose not to buy any that day as I’m unsure.

Hence why I’m coming to you for advice and guidance.

Are Hatch chiles going to be available in the Northern California Bay
Area? Also, is someone perpetrating a terrible fraud by selling
California grown peppers under the branded Hatch name?

On behalf of my family, we thank you and appreciate any guidance you
would provide.

All my best,

Karen Fayeth

_____

Honestly…I expected no reply.

Imagine my surprise when not only did I receive a VERY nice email from Mr. Lucero thanking me for providing this information, he also told me that he’s taken up the issue with his national Whole Foods buyer (who was cc’d on the email) and also with his shipper, Seco Spice (also cc’d on the email).

Then, and here’s where my mind gets blown, Mr. Lucero indicated that a Mr. Ogaz from Seco Spice would be happy to send me along a box of roasted and peeled chile if I’d be willing to pay shipping.

Holy jumping jehoshaphat!

So I’m currently getting shipping costs from the very kind Mr. Ogaz.

That’s amazing.

I want to publicly thank both Mr. Lucero and Mr. Ogaz for helping a poor New Mexico expat find her way home via the ol’ dinner plate.

By the by, I checked with my friends down in the greater Las Cruces and Anthony metropolitan areas and they know the Ogaz family and Seco Spice and can vouch that they are top notch people and growers.

So here’s a HUGE public thank you and a plug for the good people over at Seco Spice and the NMDA.

: sniffle : It makes me very proud to be a New Mexican.

The Tradition of One Thousand Paper Cranes

Are you familiar with the Japanese tradition of folding one thousand origami paper cranes?

From Wikipedia:

“An ancient Japanese legend promises that anyone who folds a thousand origami cranes will be granted a wish by a crane, such as long life or recovery from illness or injury. In Asia, it is commonly said that folding 1000 paper origami cranes makes a person’s wish come true.”

I have always been enchanted by this tradition, and many years ago when the daughter of a friend was to be married, I even helped participate in the tradition by helping the bride fold a thousand cranes before her wedding day.

It is an act of diligence, of repetition, of bringing yourself and your heart to each crane.

I was reminded of this tradition today, as I contemplated the creation of this, my one thousandth post here at Oh Fair New Mexico.

Each post is, to me, like a beautiful origami crane, my own work of art constructed from the folds of my brain, the diligence of my psyche, and the creativity of my Muse.

The posts vary widely in topic and scope. I started out as a homesick New Mexican looking to assuage my guilt by talking about home. Three years later, it still holds that space for me, but it’s also grown well beyond, helping me to find my voice and my writing style.

I’m grateful to each and every reader who stops by and gives me their eyeballs for a few minutes. Especially those readers who have been here long enough to remember that The Good Man used to be The Cute Boy.

When I started this blog back in 2007, I hoped I’d be able to make it last for a year. I’ve well exceeded that goal.

So today, as I finish folding my one thousandth crane, I string them all together and let them take flight upon the wind. I’ve cast my cranes to the fates and I send them all out with the best of me on the wing.

Tomorrow, I’ll sit in front of a blank Word document and start again, folding the first crane in the next series of one thousand.

May we all make a beautiful wish that comes true.

Mine already did.




Image source: Hakobyan Hayk’s Blog


The Delicious Eagle Has Landed

So there I am, sitting on a Southwest Airlines flight, headed for El Paso.

As we haven’t yet cleared 10,000 feet, I can’t use my Kindle, so I’m idly flipping through the pages of the Spirit in flight magazine.

And what to my wondering eyes should appear, but an ad for the beautimous Hatch green chile.

The copy claims that this precious commodity will be for sale in many grocery chains near me!

Look!

I unceremoniously tore the ad out of the mag. I had to clutch it to my heart!

I showed the ad to my friends there in the southern part of New Mexico, and they told me that due to NAFTA, the local farmers are getting beat out on selling their beautiful crops.

The New Mexico Department of Agriculture is putting on a marketing drive to try to stir up some sales.

The tagline? “Get Your Fix.”

Why yes, I think I will. Thankyouverymuch.

So I was in my local Whole Foods store, perusing the fresh produce, when my peripheral vision locked on the word, “Hatch.”

There, in my very store, shiny green peppers stacked high.

I RAN over to the display.

But my brain said, “hoooooold on a minute.”

I looked a little closer at the sign.

Can you read the sign in this image?

It says, “Hatch peppers” and just above that it says, “Grown in California.”

What the @#*$%@&*^%$!!!!

No.

Just no.

This is not right.

This is NOT correct.

This is definitely not ok.

So I laid the waxy green vegetable back on the pile and walked away.

This was not the treasure I sought.

Over this Labor Day weekend, I wrote a terse email to the NMDA asking them if the word “Hatch” can be applied to California grown chiles, or if this sign is in error.

I await their reply.

Yesterday, during my lunch hour, I ran to the Nob Hill Foods (also known as Raley’s) near where I work to pick up a couple things. I never shop at Nob Hill, but it was the closest grocer near work.

Once again, my “Hatch” radar picked up something at the periphery.

I fear I couldn’t get excited.

I slowly walked toward the word “Hatch” and sniffed the air near the display.

And I looked closely at the sign. They spelled “chile” wrong.

But still…could it be? Have I found the good stuff? Did I just accidentally stumble upon The Precious?

Yes. Yes I did.

I filled a produce bag to bursting and made them mine. Those beautiful chiles sat in the backseat of my car all afternoon, and they made the inside of my car smell heavenly.

This year, The Good Man finally gets to know what the smell of roasting green chile (and the smell of Autumn) is truly about, because it will permeate the corners our home.

Aw. Yeah.