Category: Aggies

There’s Good News and there’s Worrisome News

From the Monday Las Cruces Sun-News:

New Mexico’s pecan industry posted its largest-ever production for a low-bearing year and raked in the most money – some $186.8 million – in the nation last year, according to a recent official report.

That’s good news! That’s very good news! For my farmer friends who haven’t either sold their farm or converted to corn, pecans are an excellent way to keep the land and make good income. It’s a proud New Mexico tradition.

In the past few years, China has developed a taste for pecans, so global demand is high, which also means the prices paid the highest ever.

So yes. I’m happy to hear this. A tip of the cap to the Mesilla Valley farmers.

But there’s a little bit more to the story than just a fabulous year with a bumper crop.

Earlier this year, I was in Las Cruces and noted to my best friend and her husband that I was surprised to see so many farms around where they live were planting pecan trees. I’m enchanted by pecan groves with rows and rows of tree soldiers standing firm in very straight lines. I’m fascinated by the process of picking pecans using a machine that shakes the tree and a raker to pull all the ripe nuts out of the soil.

So I wasn’t too upset to see new pecan groves going in. That’s when my best friend’s husband gave me a little insight.

The word is: Water.

Southern New Mexico land owners are fighting with their local water district and the state for irrigation rights. My friend used to be able to order up water and flood his acre with regularity. Now he has to wait and sometimes isn’t allowed to get water. To top it off, his costs for irrigating have nearly tripled.

But, he told me, there’s a loop hole. If you have pecans on your land, you have better access to water rights due to a court case and adjudication between the New Mexico Pecan Growers Associationand the Elephant Butte Irrigation District. So everybody and their brother are rushing to plant even a few pecan trees so that they can continue to irrigate their land. There was a rush on pecan saplings, in fact, they actually ran out in many stores.

But this is a convoluted story…because pecan trees are water hogs. By encouraging people to plant more pecans, they are using up ever more of the already precious resource.

So we’ve got all of these people with pecans on their land. Even a few trees can produce a lot of pecans. It’s pretty easy to pick your own pecans and sell them in town (mostly to the Salopek operation) and pick up a few extra dollars. Plus you still irrigate your land. All in all, that’s a pretty good deal.

So again…I’m happy about the fact that the Mesilla Valley had a banner year and that farmers are making money on pecan and people are still able to access water for irrigation.

But I’m worried.

Here’s an older post in my ongoing musings about Southern New Mexico and water.




Photo Credit: Robin Zielinski/Sun-News



Customer Service Has Not Died

Despite all appearances to the contrary, customer service has not died.

Nope, there is still a small patch of wonderful service to be found in Southern New Mexico.

You’ll recall a week ago, I wrote of my joy and my subsequent despair regarding buying actual New Mexico grown chiles here in Northern California.

In that blog post last week, I mentioned that I wrote a rather terse letter to the New Mexico Department of Agriculture, complete with photographs, about my sorrow.

In fact, I’ll let you in on the text of my actual letter, sent to Mr. David Lucero at the NMDA:

_____

Dear Mr. Lucero – I found your email address from the www.nmda.nmsu.edu
webpage, though I’m unsure if you are the right person to contact.

I am a native New Mexican now living in Northern California and while on
a Southwest Airlines flight, I was happy to see an ad in their inflight
magazine for Hatch Green Chile coming to a long list of supermarkets in
my area.

My husband and I plan to buy a lot as we enjoy our green chile
throughout the year by finding kind friends back home to bring us the
good stuff.

While at Whole Foods recently in (town name redacted), California, I saw a sign for “Hatch peppers” and I was very happy (Whole Foods was on the list of stores that would carry the product).

As I picked a few from the pile, I looked closer at the sign and I
noticed it said “grown in California.” (see photo attached)

Now, I’m confused. Is this the “real thing” as advertised by the NMDA
and just mislabeled? Or has someone appropriated the Hatch name for
not-Hatch peppers?

I chose not to buy any that day as I’m unsure.

Hence why I’m coming to you for advice and guidance.

Are Hatch chiles going to be available in the Northern California Bay
Area? Also, is someone perpetrating a terrible fraud by selling
California grown peppers under the branded Hatch name?

On behalf of my family, we thank you and appreciate any guidance you
would provide.

All my best,

Karen Fayeth

_____

Honestly…I expected no reply.

Imagine my surprise when not only did I receive a VERY nice email from Mr. Lucero thanking me for providing this information, he also told me that he’s taken up the issue with his national Whole Foods buyer (who was cc’d on the email) and also with his shipper, Seco Spice (also cc’d on the email).

Then, and here’s where my mind gets blown, Mr. Lucero indicated that a Mr. Ogaz from Seco Spice would be happy to send me along a box of roasted and peeled chile if I’d be willing to pay shipping.

Holy jumping jehoshaphat!

So I’m currently getting shipping costs from the very kind Mr. Ogaz.

That’s amazing.

I want to publicly thank both Mr. Lucero and Mr. Ogaz for helping a poor New Mexico expat find her way home via the ol’ dinner plate.

By the by, I checked with my friends down in the greater Las Cruces and Anthony metropolitan areas and they know the Ogaz family and Seco Spice and can vouch that they are top notch people and growers.

So here’s a HUGE public thank you and a plug for the good people over at Seco Spice and the NMDA.

: sniffle : It makes me very proud to be a New Mexican.

There Is This Man I Know…

It would be wrong to call him a cowboy. That implies something he’s not.

He is, in fact, a farmer. Chile, corn, cotton, alfalfa. He fretted the drought and smiled at rainy skies.

Except that time it rained so hard it washed away the seeds he’d just planted. That night, he fretted while the rain fell.

That’s unusual for a farmer.

He has a smile that could light up a room, the sky, the world.

He has the mind of a trickster, and his wry sense of humor is what drew me in.

Back then, he was a tall, slim drink of water.

His chest bore a long scar, a remnant from open heart surgery in childhood. It fixed a congenital problem. For a while, anyway.

That surgery colored his whole world. He was told he might not live past the age of twenty.

But he did. He lived. Oh, he was alive.

He took me out to dinner. We each ordered steaks at the truckstop diner in Vado, New Mexico.

It was far more romantic than it sounds.

He took me fishing and let me use his brand new rod and reel. I managed to irretrievably knot up the fishing line. He didn’t even get mad.

Because he is a gentleman.

He took me for long rides down bumpy dirt roads. I sat next to him in the cab of his pickup, holding on tight, grinning.

He has a confidence that is older than his years.

He and I had some fun then parted ways amiably. I still call him my friend. More than a friend. A dear friend. “One of us” from a loosely knit group of kids who made a family while running around Las Cruces, growing up and getting educated.

I haven’t seen him in years, but over the years I’d ask after him and sometimes he’d ask after me, too.

He’s got an amazing wife and three sons and the weight of responsibility for his family’s farm. A responsibility he stood up to each and every day.

Last week, he had surgery. That ol’ heart problem was giving him trouble again.

The surgery went well, but he got an infection at the hospital that he couldn’t quite fight off.

Sunday morning, my friend, my family, someone who showed me how to live passed away.

He was just 40.

I can’t stop being angry. It’s not fair. No one ever said life was going to be fair, but I don’t care. It’s not fair.

I’m not good at grief. I’ve lost a father. I lost my best friend from high school. I lost a grandmother who was very integral to my life.

You’d think all the practice would make me better at this.

I’m not good at this.

Sometimes it’s just easier to be angry.

It’s an acceptable stage of grief.

An Unexpected Convergence of the Universe

Had a weird day yesterday.

Well, most of my days are weird. Yesterday was especially so.

I was working in the studio and painting up a storm. Since The Good Man was out and about, I took the opportunity to turn on the oldies country station I like. 104.7 out of Albuquerque does an internet stream.

It’s a great station for classic country stuff. I try to spare The Good Man from my country music as much as I can. All for the sake of the marriage and things like that….

So as I painted, on the radio came Merle Haggard, and George Strait, a little Ray Price and even a stab at some Garth Brooks (the old stuff).

Well, it didn’t take but a minute, and I was vacuumed up into the Wayback Machine. I found myself struggling with heart pangs that were hard to ignore.

It doesn’t help that I’m also reading a Max Evan’s book right now. In it, he describes horses and New Mexico plains and mountains…

Well, it’s more than a girl can take.

I tried to fight off the homesick but it started to hurt deep inside.

So I called up my best friend.

“You either gotta come get me out of this wayback machine or you gotta get in here with me,” I left on her voicemail.

She called back quick. “Open the hatch, I’m coming in!” she said.

So being the kind of friend that you keep around for some twenty plus years, she talked me down and reminded me that I’m just a couple weeks from actually *being* in New Mexico again. So could I just hold out a bit?

Feeling a lot better, I hung up the phone and turned off the radio.

Then the Good Man came home and all was right in my world again.

About an hour later, I heard my iPhone buzz.

I picked it up to see that my old boss from Sandia Labs was pinging me. She is a dear friend and the best boss I’ve ever had. She told me that she and her boss (who was my first manager at Sandia and is also a good friend and a fine Aggie alum) were having drinks while out on a business trip.
Their conversation had turned to stories about, well, me.

She was recounting a few of them via text messages (we had a lot of fun back in those days…the mid-90’s) and she said, “That was the best time I’ve ever had at work. We should never have let you go to the Bay Area.”

And damnit all if that sharp pang didn’t come right back to my heart.

Now I keep in touch with my former amazing Boss Lady, but we haven’t spoken a lot in the past year (other than to congratulate her on a recent marriage).

Sort of out of nowhere, on a day when I’m homesick anyway, there she was relating stories of a great time in my life back when I lived in Albuquerque.

And I seized up a little.

It was weird how all these events came together on one day.

So I talked it over with The Good Man. I told him I’m afraid of forgetting who I am and where I come from. He suggested that just that fear alone may keep it from being so.

He asked, “Do you want to move back?”

And I said, “No, because I think I’d yearn for San Francisco if I left!”

Over the weekend, we went to see a theater show, “The Tosca Project,” that was so San Francisco and the heart of North Beach that I love profoundly, that it was moving and deeply gratifying to my soul.

The thought of being far away from the soul of that City is a sad thought.

Sometimes I’m a girl caught between all the Karens that make up who I am.

I don’t have any answers. I figure I’m just going to have a very high electrical bill this month, what with all this constant use of the Wayback Machine (it’s not Energy Star rated…..)

The things that matter

I had a really great time being in southern New Mexico over the weekend. I got to spend time with many of my old Ag College friends who still rely on the weather and the earth to make a good part of their living.

I got back to my rural roots. It was a fresh reminder.

While I whine and complain about all the rain we got this year in Northern California, I was reminded, plenty reminded, that water is still the heart of life in a town like Las Cruces.

Simple water. Yet not so simple.

As we drove out to my best friend’s house, which is well and gone north of Las Cruces, my old senses kicked in. I smelled the water before I saw it. We rounded a corner and could see that the main irrigation ditch was running high.

“Someone must have ordered water,” I said aloud to no one in particular.

“That looks like almond trees going in,” I pointed out to my husband.

“Whoa, that used to be a cotton field…looks like they put in chile,” I commented.

I greeted each pasture and expanse of farmland like an old friend.

“Chickens!” I exclaimed when we came to a traffic jam on the road (us and another car). The Good Man had asked, “um, why are we stopped?” and I had the better view around the car ahead.

There was a bantam rooster doing his strut on the warm asphalt of that rural New Mexico state road. We all waited for him to go by. He took his time.

Once at the party, The Good Man and I at one point talked with my best friend’s dad. He said that they were having trouble with a neighbor up the road diverting their water. They’d order and not enough would show up.

I’ve been reading a lot of Louis L’Amour stories lately. In those books, diverting someone’s water is a killing sort of offense.

I said to my dad-by-proxy, “you oughta weld that guy’s gate shut” and he laughed. Don’t think he hadn’t already considered it. (and by gate, I meant irrigation gate, not the entry to his driveway)

As the night wore on, it got to be about two o’clock in the morning. The evening dew, such that it was, was starting to settle. I said to my husband, “this is good hay cutting weather.” He asked why, and I said, “the dew makes the stalks wet and they bend instead of break.”

I used to date a guy in college who had to end our dates fairly early because he had to get home and cut hay. I learned to recognize that smell. It meant it was time for him to scoot on home. Time to work when the water is in the air….

The next day, out at my friend’s place, I learned the water in the irrigation ditch was running so high because it was a “free day” for the community. They got to water as needed.

I was wearing flip-flops and I tromped around the soggy yard helping my god-dog look for his favorite ball. The water made the air smell sweet. It also made the frogs come out and sing their sexy mating songs rather loudly.

We ate dinner outside with a chorus of humping frogs to accompany our meal.

All because of water.

Living in the city like I do, I take water for granted. I turn on the tap, and there it is. It falls from the sky and I curse the nuisance.

Yesterday, I was shopping at Nordstrom for a nice outfit to wear for a very important meeting today.

While I shopped in luxury, I looked down at my flip-flops. They still bore the dried mud from my friend’s home. I tossed back my head and laughed at the beautiful, grounding irony of it all.

May I never forget the land and the people who rely daily on the value of pure, simple water.

Rather out of focus photo of my cranky god-cat and the gate at my friend’s place.