Category: curious

When In Rome…or Reading

While on my way out the door and quite ready to make a voyage to England, among the parting thoughts from The Good Man was:

“Enjoy the traditional English breakfast.”

I’m a fan of all things breakfast so I readily agreed, despite not really knowing what a traditional English breakfast was all about.

My first morning in country, I stumbled downstairs to the complimentary buffet and started to understand.

It looks a little something like this.





I say “a little something” because this plate is missing a couple key components, mainly blood pudding (a sausage, also sometimes called black pudding), fried tomatoes and fried mushrooms. But other than that the main items are there. Griddled eggs. Hash browns. Bacon (center cut and YUM).

And the key component: Heinz Baked Beans.





No other will do.

I’m no stranger to eating beans for breakfast. I’ve been eating pintos in many forms alongside eggs for years, so this was zero hesitation to me. That said, I usually hate baked beans because they are just too sweet. Too much brown sugar, I think (as if such a thing as too much brown sugar exists).

I really like the Heinz baked beans because they aren’t especially sweet. They are tomatoey but not sugary sweet. A perfect compliment to eggs, in my humblest of American opinions.

Here’s the thing…I started having the Full Breakfast every day. They even served it at the cafeteria where I reported for work the second week of my stay. This meal formed a good solid start to my days of battling with suppliers and the English rain and pesky coworkers.

I felt like I could climb mountains on that breakfast.

And now that I’m back home, I miss it.

Breakfast now just seems sort of…blah. Sad. Lacking. And without verve.

So I looked at a couple local grocery stores. Lo and behold, I found the key ingredient here locally.





The real stuff! The good stuff. Ok, it’s a little more work to make all the fixins myself rather than ladling from a hotel buffet bar.

But it’s worth it.

Oh so worth it.

Now that breakfast is sorted, let’s chat about British dinners too, eh? Here is a beauty shot from one night at the local pub. Big yum.

Though all of that on the table (except for the Pedigree, a proper English Ale) is quite readily available here in the US. Thank goodness!





So now I have quite a menu for my post travel life as there is plenty of can’t-live-without-it food from Singapore (laksa, chili crab and kaya toast) and Costa Rica (tostones, Olla de Carne and Cas) and now the charms of Britain.

Tonight, however, I head back to my roots. We’re cooking New Mexico style in my house. All that British culture made my green chile blood level get a little low.

Must fix that problem right away!




All photos Copyright 2012, Karen Fayeth, and subject to the Creative Commons in the far right corner of this page. Photos taken with an iPhone 4s and the Camera+ app.



It’s All So Wonky

I’ve now been twelve days in Britain. I’ve sorted out shuttle buses, trains, the grocery store, a local pub and even the post office.

Basically, I’m living here. I have a job, I have an income and I have friends. Hell, my hotel room is about the same size as my first apartment out of college.

What I’m saying is, I got this. I’m even getting better at recognizing and correctly using British money.

I’m walking with a bit more of a swagger. I’m a local. I’m confident enough that people have been asking me for directions and “is this the bus that goes to the technology park?”

A few days ago I did a quick Yelp search and found a little place that gets good reviews. It’s called Pret a Manager and it reminds me a bit of Panera. It’s tasty sandwiches and soups and really excellent coffee.

So took a walk and easily found it. Once there, I got some mushroom soup and a tuna melt and a decaf latte. Yay! It looked delicious.

Then I went to grab some sweetener to add to my latte. I was presented with these two choices:





The white one is sugar and the yellow one is Splenda. Right?

So I grabbed three Splenda (the packets looked small) and I dumped them into my coffee and stirred.

Only the Splenda felt gritty. Like large granules.

Look a little closer.




Whoops.

Why are the packets reversed in this country? Why isn’t the twenty pence coin larger than the ten pence? Why do all the exit signs look like someone running to a rectangle and WHY don’t toilets flush right?

The nice guy working behind the till at Pret a Manger said to me, “I can’t quite place your accent. Where are you from?”

“America,” I said, “Can’t you tell?”

He laughed and said “oh yes, you’re the people who put salt in your coffee.”

Yeah.

I kinda sorta don’t really got this. But I’m going to act like I do.

Fake it until you make it. It’s going to be my new life philosophy.



Photos Copyright 2012, Karen Fayeth, and subject to the Creative Commons in the far right column of this page. Taken with an iPhone4s and the Camera+ app.



Calling on London

Just a few snaps from this past weekend. On Sunday I got up all my courage and and went into London all by my little lonesome to have a look around. I just did the touristy thing but it was TOTALLY worth it.

Here’s a few shots from the day. All taken with my iPhone4s and the Camera+ app.

—————


From Paddington Station comes a statue of Paddington Bear. It’s an adorable little statue, so very endearing.

I had to do a bit of a close crop on this shot because The Most Oblivious Woman In The World was sitting on the base of the statue shoving sushi in her maw. There were plenty of empty seats around and a group of us wanting to take photos of the little bear, but she refused to move.

Ah well.

He is a rather handsome little bear, isn’t he?



Copyright 2012, Karen Fayeth


After riding the train into Paddington station and befriending the bear, I caught the tube from Paddington to Westminster. As I came up from the underground, I saw a really pretty sunny London day. Then I saw a whole lot of people facing me snapping away at cameras. I vogued a little bit until I realized the lenses were all pointing skyward.

So I turned around.

And saw this.

Whoa! It’s the Elizabeth Tower which contains the bell called Big Ben. Let me say this, ol’ Ben sure has a pretty sound. At the top of the hour and at every quarter hour the bell rings out.

So delightful.



Copyright 2012, Karen Fayeth


From there I wandered around and walked among the buildings, admiring history.

Behind Parliament there is a little park that borders the Thames. While strolling there, a local (a security guard, actually) pointed out this little feature to me.

It’s a carving into the stone at the perimeter of Parliament.

It’s a high water mark showing the highest the Thames has ever been. The date is January 1881. Let me tell you this…the mark is pretty damn high. Scary to think what the flooding must have been like back then.

I was pretty intrigued by the carving both from a historical perspective and with a morbid point of view.

Yes, the photo is crooked. That’s because to get the shot I had to put the phone on the ground and the ground is quite uneven.

I think the tilt gives it character.



Copyright 2012, Karen Fayeth


And finally….here is a naughty little gargoyle hanging off of Westminster Abbey. There are thousands of these little guys, all different. I liked the rude faces most of all. I understand that the imps with tongues out are actually downspouts for water. I think they are hilarious.

Obviously, this one has been run through an Instagram filter. This was shared on Twitter and Facebook too, earlier today.



Copyright 2012, Karen Fayeth



All photos Copyright 2012, Karen Fayeth, and subject to the Creative Commons license in the right column of this page. Taken with an iPhone4s and the Camera+ app.



Can Of Corn*

Every once in a while, one falls in your lap.

This week’s Theme Thursday is: beds

For some, that may end up being a challenge.

For me, not so much.

Because all week, I’ve had this topic on my mind.

On Monday as I checked into my hotel in a small town in England (population 28,339) I was tired, jet lagged, and a little sweaty from tugging my heavy suitcase through the muggy British morning.

The clerk at my hotel said “oh let’s see, yet I don’t quite have the room you requested, but I’ll just upgrade you to this other room.”

Upgrade, she says. Um hmm.

Imagine my wondering eyes when I opened the door to my home for the next five days and saw this waiting for me:





Twin beds? I haven’t slept in a twin bed since college!

Who sleeps in twin beds these days? Other than kids, I suppose. And visitors to Britain.

I damn near fell out of bed every night.

I’ve moved to a different town because of work meetings, and this evening I check into a new hotel.

I’m rubbing my hands together and hoping….

C’moooon double bed!



*Can of Corn = a baseball colloquialism meaning an easy-to-catch ball hit to the outfield.

Photo Copyright 2012, Karen Fayeth and subject to the Creative Commons license in the right column of this page. Taken with an iPhone4s and the Camera+ app.



How Very Civilized

It’s back. Oh no, really? Yes. It’s here again.

I’m speaking of the entity known as jet lag.

It’s percolating on a “medium” setting at this moment, but give it another day or two and I’ll be at full on speaking gibberish and wandering around catatonic.

I’m quite certain zombie mode will come on full strength right about the time I have to give my very important presentation to a VERY large crowd.

This post has only just begun and I’m already digressing.

This is your brain. This is your brain on jetlag.

Anyhoo, there was a topic I wanted to talk about. What was it? Oh yes, I got it.

As I made reservations for my trip to the UK on my work travel system, it asked me nicely if I wanted to rent a car, to which I replied “oh hell no.”

Driving on the other side of the road in another country and through one of the largest cities in the world just after coming off a ten hour airplane flight does not sound like my idea of a good time.

At all.

It was recommended that I take a train from London to my destination about an hour and twenty minutes away. “It’s easy,” they said.

“They” being people who live here and are used to it. It’s a different perspective if it’s what you know.

Me, I was a bit nervous. I’ve always heard that the rail system in Europe is amazing beyond belief, but you never know until you are up to your eyeballs in it. It requires a bit of jumping into the deep end to see if you can figure out how to swim.

I was advised to take something called the Heathrow Express to London’s Paddington station. For fans of children’s books, that’s the same train station where the famous Paddington Bear was found by the Brown family.

The Good Man wanted to pin a note to my shirt saying “Please look after this Karen. Thank you.”

Then from Paddington I was guided to take a train to Newbury. Sounds easy, but I was a little tentative. I can easily get spun around in a busy place.

Turns out, it really was easy. I mean, quite incredible how well organized and very easy to navigate this transit system is.

I think the only hitch in my travel was that my suitcase was a little too large to easily pass through turnstiles and narrow passages.

The train conductor on the First Great Western was a little bothered by where to put my large suitcase (they have only small overhead storage for luggage). But even that wasn’t too challenging.

As I rode for a little more than an hour on the very clean, smooth and efficient rail, I was just so happy. And a little pleased with myself, too.

Until today, I’d considered the T in Boston, the Metro in New York and Atlanta’s Marta to be the high water mark when it came to easy transit in densely populated areas.

Move aside US transit. Ya’ll got nothing on this.



First Great Western trains in Paddington Station.



Image from the Guardian.