Mmmm. Tastes Like Turkey!

I’ve ranted off an on over the years about the plaguey b*stards with fluffy tails that run roughshod over my yard, streets and power lines. They eat the insulation off of cables. They eat all the plants out of the ground. They eat all the apricots off my favorite tree (and holler at me when I try to pick a few so I can make a nice pie.)

In case I’ve been too mild on this topic, I’ll say it out clear: I hate squirrels.

So I smiled to myself when I saw this headline linked off of CNN.com: Give Squirrel a Whirl

Yes, you of tender tummy and mild disposition, they’re talking eatin’ squirrel on the Eatocracry blog.

“The general consensus was that it tasted more earthy and sumptuous than the darkest turkey they’d ever tasted”

Now, I may not actually want to have one of these somnabitches on my dinner plate, but I’ll certainly help with the supply chain. If this trend takes off, I’m sitting on a gold mine over here.

The only trouble is…The Good Man won’t let me fire a bb gun at the rodents. He says the neighbors might not approve…you know, owing to the fact that my bb gun aim has never been right.



Rodent, it’s what’s for dinner.


She Did What?!? Ooooh Guuuuurl….

Here we are at Thursday again and that means it’s time for Theme Thursday fun.

This week’s theme is: Gossip

Or as a friend once said, “If you can’t say something nice, come sit by me.”

There are certain words that, for reasons I cannot explain, I just prefer to think of in Spanish. Chisme is just such a word. There is the relatively plain word “gossip” and then there is the inflection laden word “chisme.”

iDígame!

I would like to say I’m above all this chisme business. That I never sit in the passenger seat of a pickup with my best friend, Sonic sodas in hand, and cuss and discuss the world around us. I’d like to say I’m not like that, but I’d be lying.

I’m an eternal Nosy Nellie. I don’t like to get mean…I just like to know what’s going on. Call it insecurity. Call it envy. Call me irresponsible…just don’t call me late for dinner.

And let’s be honest, hasn’t Facebook just upped the ante on chisme? I mean, you can see what so-in-so is saying on their wall and then there’s the inevitable “did you SEE what she said?” or “did you SEE that picture?”

It used to be the biddies would pick up the party line and listen in on their neighbors (guilty as charged) but now it’s all out there on the interwebs.

I think it’s interesting, I looked up the etymology of the word gossip. Here’s what it said:

“The word is from Old English godsibb, from god and sibb, the term for godparents, i.e. a child’s godfather or godmother.”

Um, ok. I’m a godmother times three…so doesn’t that give me permission to cluck like a hen with all my girlfriends?

“The verb to gossip, meaning “to be a gossip”, first appears in Shakespeare.”

And I’m all literary and stuff, too!

Now…come on over….tell me, what’s the latest? You got any chisme for me?




“Don’t chat! Chatting leads to treason”


1941 Soviet era poster, used under Fair Use and found on Wikipedia


Don’t know what you got….

I was sent off on a work excursion today and I’ll be inhabiting a hotel room in the greater Sacramento area for the week. Blogging might be a little sparse over the next few days, just FYI.

I’m not all that familiar with this area, but went out earlier this evening to find a grocery store to buy a few things to help me get through.

While wandering around the neighborhood, I rounded a corner and what to my wandering eyes should appear?

A Sonic!

We don’t have Sonic Drive Ins in the Bay Area. I’ve done without regular Sonic visits since I moved to California. They are only slowly moving in. I have to say, for so many long years there’s been a big gaping void in my soul where regular cherry limes should be.

Oh sweet mystery of life…I found you again!

Cheesy tots for dinner, on expense report! Boo yah!




A Cacophony of Noms

Over this past weekend, The Good Man and I got together to celebrate a belated Mother’s Day with my in-laws. It’s always nice to have a chance to catch up with family.

The place we chose to eat was a nice hotel with a Sunday buffet brunch and a live jazz trio to add ambiance.

The family all got dressed up and converged on the hotel. The jazz was lovely. The setting sublime. Mimosas were poured. Chatter happened. Then the waiter said “go ahead and get started” and we were off to wander around the wonderland of food.

I have to admit that at first I could only stumble about with an empty plate. I was both surprised and astounded by all the food.

Prime rib and pancakes, sushi and dim sum, a huge table of seafood of all varieties! And that was only the beginning.

One part of me was like “Yeah baby!” I could easily envision myself much like Cookie Monster, shoveling it all in there while grunting “ahm nom nom nom nom!”

But another part of me was almost turned off by the literal piles of food. Good lord! So much food! A first world problem, to be sure.

After walking around in a daze, I finally dove in. I made the conscious decision NOT to lay right down and devour the entire dessert table (it was tempting). Instead I chose only the things I knew for sure I’d like and in small amounts. I had to remind myself that I could return for more if needed. That ol’ demon self-control.

I think the key to a buffet is if you take something you don’t really care for…don’t eat it. Yes, I know for many the idea of wasting food is terrible, but in this scenario, it’s almost necessary.

In the past, I’ve had occasion to think about the “I have to get my money’s worth out of the buffet!” concept. This plagues a lot of people and causes the desire to eat as much as possible. This is fairly common, actually. I’ve personally succumbed to this thought.

To be honest, the cost of the buffet is less about how much one can eat and more about how many choices the establishment is able to provide. It costs money to have enough people to put on a spread like that.

A buffet is certainly a deliciously dangerous place for a food lover like me, but it’s also a boon for a food lover. A buffet provides a huge range of choices that I’d just never get with a traditional sit down and order off the menu type of meal.

It’s all about balance.

At the end of the day, the intent was to be with family, not Cookie Monster the entire meat carving station. Though the thought did cross my mind…





Let Me Outta Here!

When this week’s Theme Thursday was posted, for like a nanosecond (they seem to be having technical difficulties on the site), this week’s theme was “escape.”

Well, I’ll tell ya, escape is on my mind for this Friday at the end of a long week.

That said….when I first saw the word escape, the first thing I thought of was that movie “The Great Escape.”

Here’s a little known fact about me….even though I’m a girl, when I watched that movie even *I* wanted to be Steve McQueen.









And then there is the movie Bullitt. The thing I remember most about that movie is McQueen parallel parking his green fastback, manual transmission Mustang on a VERY steep hill in San Francisco in just one, perfect try.

Guy’s a stud. Just saying.

Ok, back to work. The quicker I get my To Do list done, the quicker I make my escape to a very nice weekend ahead.